Mayonesa
Packaged product Fats and Oils Uruguay
Mayonesa contains 300 kcal per 100 g. A serving, 1 portion, 12 g (12 g) provides about 36 kcal.
Roughly 91% of its calories come from fat, with 9% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 638 kcal per 100 g across 1,421 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 4.2 g | 21% |
| Cholesterol L | 48.3 mg | 16% |
| Sodium L | 792 mg | 34% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0.15 g | 0.3% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 9%
- Fat 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.9 g)
- Fiber0 gin the lowest quarter of fats and oils (median 0.009 g)
- Sugars2.5 gabove the median for fats and oils (median 1.5 g)
- Fat30 gin the lowest quarter of fats and oils (median 68 g)
- Saturated fat4.2 gbelow the median for fats and oils (median 6 g)
- Sodium792 mgin the top quarter of fats and oils (median 480 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Uruguay
- Barcode
- 7730132000779
- Label serving
- 1 portion (12 g)
- Category
- Mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua. Aceite vegetal refinado (antioxidantes INS 320, INS 330). Huevo pasteurizado. Almidón. Azúcar. Vinagre. Sal. Jugo de limón. Acidulantes: INS 270, INS 575, INS 338. Estabilizante: INS 415. Conservante: INS 202 Aromatizante: ASIN mostaza. Secuestrante: INS 385. Colorante: INS 160 a(i).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mayonnaise type dressing President's Choice | 300 | 0.67 g | 6.7 g | 26.7 g |
| Rema Fritessaus SQ 50cl Remia | 300 | 0.6 g | 15 g | 26 g |
| Mayonnaise-Style Dressing Compliments | 300 | 0.67 g | 6.7 g | 30 g |
| Mayo Magic Best Foods | 300 | 0 g | 20 g | 26.7 g |
| Light Mayo Knorr | 300 | 0.7 g | 7 g | 25.9 g |
| Spicy Mayo Kizuna | 300 | 1.3 g | 13.3 g | 26.7 g |
| Fritessaus classic XL Remia | 300 | 0.7 g | 15 g | 26 g |
| Maionese Churrasco Hellmann's | 300 | 0.83 g | 6.7 g | 30.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonesa?
100 g of Mayonesa has 300 kcal. Serving, 1 portion, 12 g (12 g): about 36 kcal.
How much protein is in Mayonesa?
Mayonesa contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 12 g (12 g). About 0% of its calories come from protein. Compared with other fats and oils, that is in the lowest quarter (median 0.9 g).
How many carbs are in Mayonesa?
Mayonesa has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonesa?
Mayonesa contains 30 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).
How much sodium is in Mayonesa?
100 g contains 792 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7730132000779. License: ODbL 1.0 (Open Food Facts). Source record dated April 4, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.