Mayonesa Tocino Mc Cormick
Packaged product Soups and Sauces Mc Cormick
Mayonesa Tocino Mc Cormick contains 344 kcal per 100 g. A serving, 15 g (15 g) provides about 52 kcal.
Roughly 84% of its calories come from fat, with 15% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 5.3 g | 27% |
| Sodium L | 1,016 mg | 44% |
| Total carbohydrates L | 12.7 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 8 g | |
| Added sugars L | 0.6 g | 1% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 15%
- Fat 84%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gabove the median for soups and sauces (median 1.3 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars8 gabove the median for soups and sauces (median 4 g)
- Fat32 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat5.3 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium1,016 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.39 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mc Cormick
- Barcode
- 7501003308689
- Quantity
- 345 g
- Label serving
- 15 g
- Category
- groceries
- Packaging
- Plastic,Bottle,es:squeeze
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, aceite vegetal (soya), vinagre de alcohol de caña, azúcar, yema de huevo, almidón de maíz modificado, sal yodada, harine de soya texturizada, saborizante idéntico al natural, especias, glutamato monosódico y EDTA disódico. Tocino (0%).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce soja sucrée Sushi Gourmet | 344 | 3.1 g | 76.4 g | 0.27 g |
| Sauce soja sucree Sushi Gourmet | 344 | 3.1 g | 76.4 g | 0.27 g |
| Myonesa reducida en grasa Hellmann's Hellmann's | 344 | 1 g | 4 g | 36 g |
| Dressing & sauce Soy Vay | 344 | 3.1 g | 18.8 g | 28.1 g |
| Three Cheese Italian KEN'S Steak House | 344 | 3.1 g | 6.3 g | 34.4 g |
| Fond brun lié Horeca | 344 | 3.9 g | 70.7 g | 4.6 g |
| Sweet Onion Dressing Ahold | 344 | 0 g | 25 g | 28.1 g |
| Dressing gingembre wasabi Dille et kamille | 344 | 1.9 g | 34.1 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7501003308689. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.