Massa Vinha D'Alho
Packaged product Spices, Herbs and Condiments Mathos
Massa Vinha D'Alho contains 53 kcal per 100 g.
Roughly 76% of its calories come from carbohydrates, with 14% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 255 kcal per 100 g across 639 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 2,440 mg | 106% |
| Total carbohydrates L | 8.4 g | 3% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 2.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 76%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gin the lowest quarter of spices, herbs and condiments (median 8 g)
- Fiber2.8 gbelow the median for spices, herbs and condiments (median 9 g)
- Sugars2.9 gbelow the median for spices, herbs and condiments (median 4.1 g)
- Fat0.5 gin the lowest quarter of spices, herbs and condiments (median 4.2 g)
- Saturated fat0.1 gin the lowest quarter of spices, herbs and condiments (median 0.8 g)
- Sodium2,440 mgabove the median for spices, herbs and condiments (median 1,090 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mathos
- Barcode
- 5607825203118
- Quantity
- 200 g
- Category
- Spices
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pimentos (UE e não UE), alho (34%), sal, vinagre de vinho (4%), espessante (E415), especiarias, conservantes (E211, E223), fibra de ervilha, reguladores de acidez (E330, E260), antioxidante (E300).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Gewürzsalz 'Lets do like chicken' Ostmann | 53 | 1.9 g | 3.8 g | 3.1 g |
| Ground turmeric Daily Chef | 54 | 10.9 g | 0 g | 0 g |
| Pasta iute de ardei Kania | 54 | 2.1 g | 5 g | 1.6 g |
| Curry Madras Coop | 52 | 0 g | 3 g | 2 g |
| More Spices - Zimt kein Zucker More | 52 | 0.2 g | 5.9 g | 0.2 g |
| Tempero para Frango PorSi | 55 | 2.6 g | 10.8 g | 0.6 g |
| Badshah punjabi garam masala Badshah | 50 | 1 g | 9 g | 2 g |
| Massa De Alho Continente | 50 | 2.6 g | 9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5607825203118. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.