Маскарпоне

Packaged product Dairy and Eggs Bonizzi

Маскарпоне contains 342 kcal per 100 g.

Roughly 92% of its calories come from fat, with 5% from protein and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 392 kcal per 100 g across 435 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Маскарпоне by Bonizzi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
342kcal per 100 g
4 gprotein
2.8 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 342 kcal
Total fat L 35 g 45%
Saturated fat L 24 g 120%
Sodium L 24 mg 1%
Total carbohydrates L 2.8 g 1%
Dietary fiber not reported
Total sugars L 2.8 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 3%Fat: 92%342kcal / 100 g
  • Protein 5%
  • Carbohydrates 3%
  • Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for dairy and eggs (median 4.5 g)
  • Sugars2.8 gbelow the median for dairy and eggs (median 3 g)
  • Fat35 gin the lowest quarter of dairy and eggs (median 40 g)
  • Saturated fat24 gin the lowest quarter of dairy and eggs (median 27.6 g)
  • Sodium24 mgin the lowest quarter of dairy and eggs (median 40 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bonizzi
Barcode
8002733010006
Quantity
500 g
Category
Mascarpone
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mascarpone Supervalu 343 5.2 g 3 g 34.5 g
Mascarpone Auricchio 343 4 g 3 g 35 g
Mascarpone toscanella 343 4 g 3 g 35 g
Mascarpone Granarolo 343 4.4 g 2.5 g 35 g
Mascarpone Asturiana 343 5 g 2 g 35 g
Mascarpone Fattoria Bianchi 343 4.4 g 2.5 g 35 g
Mascarpone Aldi 343 4.4 g 2.5 g 35 g
Duetto specialità di gorgonzola DOP e mascarpone Mauri 339 13 g 2 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8002733010006. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Маскарпоне?

100 g of Маскарпоне has 342 kcal.

How much protein is in Маскарпоне?

Маскарпоне contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 4.5 g).

How many carbs are in Маскарпоне?

Маскарпоне has 2.8 g of total carbohydrates per 100 g, including 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Маскарпоне?

Маскарпоне contains 35 g of fat per 100 g, of which 24 g is saturated (120% of the Daily Value).

How much sodium is in Маскарпоне?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.