Mascarpone
Packaged product Dairy and Eggs Italissima
Mascarpone contains 327 kcal per 100 g. A serving, 55 g (55 g) provides about 180 kcal.
Roughly 85% of its calories come from fat, with 9% from protein and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 392 kcal per 100 g across 435 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 30.9 g | 40% |
| Saturated fat L | 21.8 g | 109% |
| Trans fat L | 0.91 g | |
| Cholesterol L | 90.9 mg | 30% |
| Sodium L | 54.5 mg | 2% |
| Total carbohydrates L | 5.5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.6 g | |
| Protein L | 7.3 g | 15% |
| Iron L | 0 mg | 0% |
| Potassium L | 90.9 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 7%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gin the top quarter of dairy and eggs (median 4.5 g)
- Sugars3.6 gin the top quarter of dairy and eggs (median 3 g)
- Fat30.9 gin the lowest quarter of dairy and eggs (median 40 g)
- Saturated fat21.8 gin the lowest quarter of dairy and eggs (median 27.6 g)
- Sodium54.5 mgin the top quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Italissima
- Barcode
- 0059441001466
- Label serving
- 55 g
- Category
- Mascarpone
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mascarpone Tre Stelle | 327 | 7.3 g | 5.5 g | 30.9 g |
| Mascarpone Coop | 329 | 4.8 g | 2 g | 33.5 g |
| Mascarpone Züger frischkäse | 329 | 4.8 g | 2 g | 33.5 g |
| Mascarpone Sans Lactose Zuger frischkase | 329 | 4.8 g | 2 g | 33.5 g |
| Bio-mascarpone Zuger frischkase | 329 | 4.8 g | 2 g | 33.5 g |
| Mascarpone Prix Garantie | 330 | 4.8 g | 2 g | 34 g |
| Mascarpone piatti cremosi santa lucia Galbani | 323 | 3 g | 3.5 g | 33 g |
| Pantalica Cheese Co Mascarpone Pantalica Cheese Co | 332 | 6 g | 4.4 g | 32.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0059441001466. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.