How many calories are in Marzipanschweinchen?

100 g of Marzipanschweinchen has 478 kcal. Serving, 50 g (50 g): about 239 kcal.

Is Marzipanschweinchen high in protein?

Marzipanschweinchen contains 10.8 g of protein per 100 g (22% of the 50 g Daily Value), or 5.4 g in serving, 50 g (50 g). About 9% of its calories come from protein. Compared with other beverages, that is above the median (median 9 g).

How many carbs are in Marzipanschweinchen?

Marzipanschweinchen has 37.6 g of total carbohydrates per 100 g, including 5.6 g of fiber and 35.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marzipanschweinchen?

Marzipanschweinchen contains 30.7 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Marzipanschweinchen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (90% DV), copper (65% DV), manganese (46% DV), magnesium (36% DV) and Riboflavin (B2) (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marzipanschweinchen?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Marzipanschweinchen

Packaged product Beverages Niederegger

Marzipanschweinchen contains 478 kcal per 100 g. A serving, 50 g (50 g) provides about 239 kcal.

Roughly 55% of its calories come from fat, with 30% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (469 kcal per 100 g).

100 g provides 90% of the Daily Value for Vitamin E, 65% of the Daily Value for copper and 46% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

478kcal per 100 g

10.8 gprotein

37.6 gcarbohydrates

30.7 gfat

239kcal in serving, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	478 kcal
Total fat L	30.7 g	39%
Saturated fat L	2.4 g	12%
Cholesterol L	0 mg	0%
Sodium L	8 mg	0.3%
Total carbohydrates L	37.6 g	14%
Dietary fiber L	5.6 g	20%
Total sugars L	35.9 g
Added sugars L	33.3 g	67%
Protein L	10.8 g	22%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	13.5 mg	90%
Thiamin (B1) L	0.11 mg	9%
Riboflavin (B2) L	0.41 mg	31%
Niacin (B3) L	2 mg	12%
Pantothenic acid (B5) L	0.18 mg	4%
Vitamin B6 L	0.068 mg	4%
Folate (B9) L	27.8 µg	7%
Vitamin B12 L	0 µg	0%
Calcium L	135 mg	10%
Iron L	1.9 mg	10%
Magnesium L	153 mg	36%
Phosphorus L	273 mg	22%
Potassium L	379 mg	8%
Zinc L	1.7 mg	15%
Copper L	0.59 mg	65%
Manganese L	1 mg	46%
Selenium L	7.3 µg	13%
Iodine L	1.5 µg	1%
Chloride L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 30%
Fat 55%
Alcohol 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10.8 gabove the median for beverages (median 9 g)
Fiber5.6 gin the top quarter of beverages (median 4.2 g)
Sugars35.9 gin the lowest quarter of beverages (median 45 g)
Fat30.7 gin the top quarter of beverages (median 25 g)
Saturated fat2.4 gin the top quarter of beverages (median 2 g)
Sodium8 mgabove the median for beverages (median 4 mg)
Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Water2.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	19 g
Polyunsaturated fat L	7 g

Sugars and starch (1)

Starch L	0.57 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g
ALA (omega-3, 18:3 n-3) L	0 g
Linoleic acid (omega-6, 18:2) L	0 g

Carotenoids (1)

Beta-carotene L	2.3 µg

Other components (2)

Water L	2.6 g
Alcohol L	4.5 g

Product details

Brand: Niederegger
Barcode: 4000161740056
Quantity: 50 g
Label serving: 50 g
Category: Marzipan figures
Packaging: Plastic
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peisesale, Sob Mureregulator mosphire verpude 100g Mindedes for 59.09 2,49 27.05.2 1829 0204 000161-740056 KG Zaifa KC-2 1-7-23560 L La de info@midegger de

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Almond Sugar Egg Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4000161740056. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.