Marmellata Pesche e Curcuma
Packaged product Beverages Brezzo
Marmellata Pesche e Curcuma contains 131 kcal per 100 g.
Roughly 94% of its calories come from carbohydrates, with 4% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 211 kcal per 100 g across 407 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 0.001 g | 0% |
| Total sugars L | 26 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 94%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the top quarter of beverages (median 0.5 g)
- Fiber0.001 gin the lowest quarter of beverages (median 1.3 g)
- Sugars26 gin the lowest quarter of beverages (median 48 g)
- Fat0.5 gin the top quarter of beverages (median 0.1 g)
- Saturated fat0.1 gin the top quarter of beverages (median 0 g)
- Sodium24 mgin the top quarter of beverages (median 4 mg)
- Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brezzo
- Barcode
- 8000571441631
- Quantity
- 390g
- Category
- Marmalades
- Packaging
- it:1-vaso-in-vetro-da-riciclare,it:1-tappo-in-metallo-da-riciclare
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pesca 60%, succo concentrato di mela, purea di mela, gelificante: pectina di frutta, succo di curcuma (Curcuma longa 99,4%, correttore di acidità: acido citrico) 1%, succo di limone concentrato.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
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|---|---|---|---|---|
| Melagrana, Aloe e Ibisco Rigoni di Asiago | 131 | 0 g | 32 g | 0 g |
| Erdbeere Fruchtaufstrich mit Agavendicksaft Rewe Beste Wahl | 132 | 0.7 g | 29 g | 0.2 g |
| Aprikosen Konfitüre natreen | 130 | 0.4 g | 31.3 g | 0.1 g |
| Marmellata arancia Alpe Pragas | 129 | 0.5 g | 31 g | 0.3 g |
| Lamponi Orto D'Autore | 136 | 1.1 g | 37 g | 0.7 g |
| Conserva de zarzamora HERDEZ S.A. DE C.V. | 137 | 0.5 g | 33.1 g | 0.3 g |
| Preparazione a base di prugne Dico | 139 | 0.6 g | 31.4 g | 0.2 g |
| Conserva di ciliegie San Benedetto | 120 | 1.6 g | 28.4 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000571441631. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.