Lamponi
Packaged product Beverages Orto D'Autore
Lamponi contains 136 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 4% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 211 kcal per 100 g across 407 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 0.7 g | 0.9% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber | not reported | |
| Total sugars L | 36 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 93%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gin the top quarter of beverages (median 0.5 g)
- Sugars36 gin the lowest quarter of beverages (median 48 g)
- Fat0.7 gin the top quarter of beverages (median 0.1 g)
- Protein per 100 kcal0.81 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Orto D'Autore
- Barcode
- 8032715245553
- Category
- Marmalades
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lamponi, zucchero d'uva succo di limone, addensante: pectina da frutta LAMPONI UTILIZZATI: 110 g per 100 g di prodotto. ORIGINE FRUTTA: UE RASPBERRY PRESERVE Ingredients: raspberry, grape sugar, lemon juice thickener pectin from fruit RASPBERRY: 110 g per 100 g of product ORIGIN OF FRUIT: UE dalla luce solare diretta. Dopo l'apertura conservare
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Conserva de zarzamora HERDEZ S.A. DE C.V. | 137 | 0.5 g | 33.1 g | 0.3 g |
| Preparazione a base di prugne Dico | 139 | 0.6 g | 31.4 g | 0.2 g |
| Erdbeere Fruchtaufstrich mit Agavendicksaft Rewe Beste Wahl | 132 | 0.7 g | 29 g | 0.2 g |
| Melagrana, Aloe e Ibisco Rigoni di Asiago | 131 | 0 g | 32 g | 0 g |
| Marmellata Pesche e Curcuma Brezzo | 131 | 0.8 g | 30 g | 0.5 g |
| Aprikosen Konfitüre natreen | 130 | 0.4 g | 31.3 g | 0.1 g |
| Marmellata arancia Alpe Pragas | 129 | 0.5 g | 31 g | 0.3 g |
| Marillenmarmelade Wachauer Marille | 144 | 0.5 g | 36 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8032715245553. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.