How many calories are in Marinated Pork Sirloin Ends?

100 g of Marinated Pork Sirloin Ends has 224 kcal. Serving, 1 portion, 85 g (85 g): about 190 kcal.

Is Marinated Pork Sirloin Ends high in protein?

Marinated Pork Sirloin Ends contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 15 g in serving, 1 portion, 85 g (85 g). About 32% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Marinated Pork Sirloin Ends?

Marinated Pork Sirloin Ends has 2.4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marinated Pork Sirloin Ends?

Marinated Pork Sirloin Ends contains 15.3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated May 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Marinated Pork Sirloin Ends

Packaged product Meat Fry’s

Marinated Pork Sirloin Ends contains 224 kcal per 100 g. A serving, 1 portion, 85 g (85 g) provides about 190 kcal.

Roughly 63% of its calories come from fat, with 32% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

224kcal per 100 g

17.6 gprotein

2.4 gcarbohydrates

15.3 gfat

190kcal in serving, 1 portion, 85 g (85 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	224 kcal
Total fat L	15.3 g	20%
Saturated fat	not reported
Sodium	not reported
Total carbohydrates L	2.4 g	0.9%
Dietary fiber	not reported
Total sugars	not reported
Protein L	17.6 g	35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 32%
Carbohydrates 4%
Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein17.6 gabove the median for meat (median 17.1 g)
Fat15.3 gabove the median for meat (median 8.8 g)
Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Fry’s
Barcode: 0253337009042
Label serving: 1 portion (85 g)
Category: Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0253337009042. License: ODbL 1.0 (Open Food Facts). Source record dated May 17, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.