Marinade Allround
Packaged product Soups and Sauces Caj P.
Marinade Allround contains 82 kcal per 100 g.
Roughly 80% of its calories come from carbohydrates, with 10% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 216 kcal per 100 g across 52 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 3,520 mg | 153% |
| Total carbohydrates L | 16.4 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 4.1 g | |
| Added sugars L | 8.4 g | 17% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 80%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gabove the median for soups and sauces (median 1.5 g)
- Sugars4.1 gin the lowest quarter of soups and sauces (median 12.3 g)
- Fat0.9 gbelow the median for soups and sauces (median 1.5 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sodium3,520 mgabove the median for soups and sauces (median 2,086 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
Ingredients
Vann, salt, sukker, eplejuicekonsentrat, løk, paprika, krydder (svartpepper, ingefær, chilipepper, hvitløk, koriander), surhetsregulerende middel (e296, e330), gjærekstrakt, fortykningsmiddel (e1414, e415), fargeemne (e150c), konserveringsmiddel (e211)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marinad Korean Caj P. | 80 | 1.5 g | 13.8 g | 1.8 g |
| Liquid Seasoning Maggi (Nestlé) | 85 | 12.1 g | 8 g | 0.2 g |
| Kyllingmarinade Caj P. | 74 | 1.6 g | 15.3 g | 0.7 g |
| Marinade Tikka Vitasia | 96 | 3.7 g | 10.3 g | 4.4 g |
| chicken tacos Santa Maria | 96 | 2.5 g | 18 g | 0.9 g |
| Korean Fried Chicken Sauce & Marinade Lien Ying | 67 | 1.5 g | 11 g | 1.9 g |
| Stir Fry Sauce Sweet Chilli & Garlic Sharwoods | 100 | 0.9 g | 21.5 g | 1.3 g |
| Marinade libanaise Sweet Chef | 100 | 0 g | 6.7 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7315200593911. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.