Margarine
Packaged product Fats and Oils Picnic
Margarine contains 350 kcal per 100 g. A serving, 10 gram (10 g) provides about 35 kcal.
Roughly 98% of its calories come from fat, with 2% from carbohydrates and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 574 kcal per 100 g across 1,100 products.
100 g provides 200% of the Daily Value for Vitamin E, 89% of the Daily Value for Vitamin A and 46% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 38 g | 49% |
| Saturated fat L | 8.7 g | 43% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 799 µg | 89% |
| Vitamin D L | 7.5 µg | 38% |
| Vitamin E L | 30 mg | 200% |
| Calcium L | 600 mg | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 2%
- Fat 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.1 g)
- Fat38 gin the lowest quarter of fats and oils (median 64.3 g)
- Saturated fat8.7 gin the lowest quarter of fats and oils (median 17 g)
- Sodium120 mgbelow the median for fats and oils (median 200 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picnic
- Barcode
- 8720326086800
- Quantity
- 500 gram
- Label serving
- 10 gram
- Category
- Margarines
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, plantaardige oliën en vetten (32,5% zonnebloem, volledig geharde palm, in wisselende verhoudingen), gemodificeerd zetmeel, tricalciumfosfaat, emulgator (E471), 0,3% zout, natuurlijk aroma, conserveermiddel (E200), voedingszuur (citroenzuur), vitaminen (vitamine E, vitamine B6, vitamine B12, vitamine A, vitamine B2, vitamine B1, vitamine D2), kleurstof (carotenen)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calorie-Reduced Margarine Blue Menu | 350 | 0 g | 0 g | 40 g |
| Margarine Bertolli | 350 | 0.5 g | 3 g | 38 g |
| Goed begin boter Vita D'or | 350 | 0 g | 1.8 g | 38 g |
| Delvaux Becel | 350 | 0.5 g | 0.5 g | 39 g |
| Margarine Becel | 350 | 0.5 g | 0.5 g | 39 g |
| Becel classic Becel | 350 | 0.5 g | 0.5 g | 39 g |
| Goede basis Hella | 350 | 0 g | 1.8 g | 38 g |
| Lätta Vegan Lätta | 350 | 0.5 g | 0.5 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720326086800. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.