Marcipánové kuličky
Packaged product Sweets and Desserts DmBio
Marcipánové kuličky contains 466 kcal per 100 g.
Roughly 48% of its calories come from fat, with 47% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 53 g | 19% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 52 g | |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gin the top quarter of sweets and desserts (median 3 g)
- Fiber5.6 gin the top quarter of sweets and desserts (median 0 g)
- Sugars52 gbelow the median for sweets and desserts (median 54 g)
- Fat24 gin the top quarter of sweets and desserts (median 2 g)
- Saturated fat9.1 gabove the median for sweets and desserts (median 2.3 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DmBio
- Barcode
- 4066447750010
- Quantity
- 125 g
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
37 % marcipán (52 % mandle, surový třtinový cukr, voda, sirup z invertního cukru), 35 % hořká čokoláda (kakaová hmota", třtinový cukr, kakaové máslo*), surový třtinový cukr, glukózový sirup, rýžový škrob, barvicí potraviny (koncentráty ze spiruliny, světlice barvířské, ředkvičky", mrkve), slunečnicový olej", zahušťovadlo: arabská guma". "z ekologického zemědělství. Obsah kakaa: minimálně 59 % v hořké čokoládě. Může alných
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSunflower oilAlmondSugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cuneesi Bramardi | 466 | 4.6 g | 49 g | 27 g |
| Turkish Delight Milk Chocolate Mister Choc | 466 | 4.5 g | 65.6 g | 20.7 g |
| Honey Marzipan Rawfoodshop | 466 | 12 g | 36 g | 29 g |
| Cadbury Chocobakes 17gm Cadbury | 466 | 3.8 g | 64.2 g | 21.9 g |
| Korsarz Wadowice Skawina | 466 | 2.9 g | 74 g | 17 g |
| Choco toffees mit dunkler Schocolade Rewe Beste Wahl | 466 | 3.3 g | 66 g | 20 g |
| Confiserie Au Praliné Et A La Nougatine Weiss | 466 | 5.3 g | 67.1 g | 19.5 g |
| bunt gragierte Schokolinsen Hofgut | 466 | 4.1 g | 75 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4066447750010. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2024. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.