Maple Walnuts
Packaged product Sweets and Desserts Mövenpick
Maple Walnuts contains 152 kcal per 100 g. A serving, 100 ml (100 g) provides about 152 kcal.
Roughly 58% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 225 kcal per 100 g across 3,417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 6.5 g | 33% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 13 g | |
| Added sugars L | 13.5 g | 27% |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 37%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.5 gbelow the median for sweets and desserts (median 0.7 g)
- Sugars13 gin the lowest quarter of sweets and desserts (median 23 g)
- Fat9.7 gbelow the median for sweets and desserts (median 11 g)
- Saturated fat6.5 gbelow the median for sweets and desserts (median 7.4 g)
- Sodium32 mgin the lowest quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mövenpick
- Barcode
- 5903021303257
- Quantity
- 200 ml
- Label serving
- 100 ml
- Category
- Ice creams
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Entrahmte MILCH, Zucker, Kokosfett, MOLKENERZEUGNIS, WALNUSSSTÜCKCHEN Glukosesirup, Glukose-Fruktose-Sirup, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl) Ahornsirup (0,2%), Sonnenblumenöl, Invertzuckersirup, natürliche Aromen.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarSunflower oil
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|---|---|---|---|---|
| Glace 4 Yaourt - Fruits Rouges - Muesli Picard | 152 | 2.9 g | 23 g | 5.1 g |
| Vanille & fruits rouges Mucci | 152 | 1 g | 26 g | 4.6 g |
| Vanilla Ice Cream Yeo Valley | 152 | 5.2 g | 12.4 g | 8.8 g |
| Glace RHUM RAISINS, raisins gloden macérés HDG | 153 | 4.2 g | 20.3 g | 6.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Walnuts?
100 g of Maple Walnuts has 152 kcal. Serving, 100 ml (100 g): about 152 kcal.
How much protein is in Maple Walnuts?
Maple Walnuts contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 1.8 g in serving, 100 ml (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).
How many carbs are in Maple Walnuts?
Maple Walnuts has 14 g of total carbohydrates per 100 g, including 0.5 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Walnuts?
Maple Walnuts contains 9.7 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).
How much sodium is in Maple Walnuts?
100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5903021303257. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.