Mandel-Creme

Packaged product Sweets and Desserts Best Moments

Mandel-Creme contains 581 kcal per 100 g.

Roughly 70% of its calories come from fat, with 21% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (594 kcal per 100 g).

100 g provides 118% of the Daily Value for Vitamin E, 75% of the Daily Value for copper and 52% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandel-Creme by Best Moments, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
581kcal per 100 g
13 gprotein
30 gcarbohydrates
44 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 581 kcal
Total fat L 44 g 56%
Saturated fat L 6.1 g 31%
Cholesterol L 0 mg 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 30 g 11%
Dietary fiber L 7.5 g 27%
Total sugars L 29 g
Added sugars L 22.2 g 44%
Protein L 13 g 26%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 17.6 mg118%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 0.47 mg36%
Niacin (B3) L 2.3 mg14%
Pantothenic acid (B5) L 0.2 mg4%
Vitamin B6 L 0.078 mg5%
Folate (B9) L 31.9 µg8%
Vitamin B12 L 0 µg0%
Calcium L 156 mg12%
Iron L 2.2 mg12%
Magnesium L 178 mg42%
Phosphorus L 313 mg25%
Potassium L 432 mg9%
Zinc L 1.9 mg18%
Copper L 0.67 mg75%
Manganese L 1.2 mg52%
Selenium L 8.3 µg15%
Iodine L 11 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 21%Fat: 70%581kcal / 100 g
  • Protein 9%
  • Carbohydrates 21%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E118%Copper75%Manganese52%Magnesium42%Riboflavin (B2)36%Phosphorus25%Zinc18%Selenium15%Niacin (B3)14%Calcium12%

Nutritional insights

  • Protein13 gbelow the median for sweets and desserts (median 14 g)
  • Sugars29 gabove the median for sweets and desserts (median 19.7 g)
  • Fat44 gbelow the median for sweets and desserts (median 45 g)
  • Saturated fat6.1 gbelow the median for sweets and desserts (median 6.8 g)
  • Sodium4 mgin the lowest quarter of sweets and desserts (median 42 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.65 g
Carotenoids (1)
Beta-carotene L2.6 µg
Other components (2)
Water L3 g
Alcohol L0 g

Product details

Brand
Best Moments
Barcode
22354495
Quantity
200 g
Category
Almond spreads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mandeln 65 %, Zucker, Palmfett, Rapsöl, Dextrose, Emulgator (Lecithine), Meersalz. Kann Spuren von Soja, Milch und anderen Schalenfrüchten enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSugarRapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 22354495. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mandel-Creme?

100 g of Mandel-Creme has 581 kcal.

Is Mandel-Creme high in protein?

Mandel-Creme contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 14 g).

How many carbs are in Mandel-Creme?

Mandel-Creme has 30 g of total carbohydrates per 100 g, including 7.5 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandel-Creme?

Mandel-Creme contains 44 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

What vitamins and minerals does Mandel-Creme contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (118% DV), copper (75% DV), manganese (52% DV), magnesium (42% DV) and Riboflavin (B2) (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mandel-Creme?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.