Mandarijnen
Mandarijnen contains 45 kcal per 100 g. A serving, 1 stuk, 60g (60 g) provides about 27 kcal.
Roughly 91% of its calories come from carbohydrates, with 7% from protein and 2% from fat (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (45 kcal per 100 g).
100 g provides 44% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 1,000 mg | 43% |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 8.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 0.02 µg | 0% |
| Vitamin C L | 40 mg | 44% |
| Vitamin E L | 0.3 mg | 2% |
| Vitamin K L | 0.1 µg | 0.1% |
| Niacin (B3) L | 0.3 mg | 2% |
| Calcium L | 25 mg | 2% |
| Iron L | 0.1 mg | 0.6% |
| Magnesium L | 10 mg | 2% |
| Phosphorus L | 19 mg | 2% |
| Potassium L | 145 mg | 3% |
| Zinc L | 0.08 mg | 0.7% |
| Copper L | 0.03 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 91%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the lowest quarter of fruits (median 0.8 g)
- Fiber0.9 gin the lowest quarter of fruits (median 1.7 g)
- Sugars8.2 gin the lowest quarter of fruits (median 9.2 g)
- Fat0.1 gbelow the median for fruits (median 0.19 g)
- Sodium1,000 mgin the top quarter of fruits (median 2 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- JUMBO
- Barcode
- 8711715881847
- Quantity
- 1 kg, 11 stuks
- Label serving
- 1 stuk (60g)
- Category
- Fresh mandarin oranges
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mandarijnen, Imazalil, Pyrimethanil, Thiabendazole, E-904
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandarine Delhaize | 45 | 0.9 g | 9.5 g | 0 g |
| Mandarines d'espagne U | 45 | 0.8 g | 9.2 g | 0.2 g |
| Mandarijnen Albert Heijn | 45 | 0.7 g | 9.9 g | 0.1 g |
| Mandarine Clémenville - Filet 1,5kg U | 45 | 0.8 g | 9.2 g | 0.2 g |
| Mandarines Bio Village | 45 | 0.8 g | 9.2 g | 0.2 g |
| Mandarines à presser Boni selection | 45 | 0.9 g | 9.5 g | 0 g |
| Mandarines à jus Auchan | 46 | 0.7 g | 10 g | 1 g |
| mandarine orri Cora | 47 | 0.8 g | 10 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8711715881847. License: ODbL 1.0 (Open Food Facts). Source record dated August 5, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.