Malinový toping
Packaged product Other Foods Metro Chef
Malinový toping contains 248 kcal per 100 g.
Roughly 97% of its calories come from carbohydrates, with 2% from fat and 0.8% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 304 kcal per 100 g across 74 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 0.71 g | 3% |
| Total sugars L | 54 g | |
| Added sugars L | 71 g | 142% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3 mg | 3% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.14 mg | 0.9% |
| Thiamin (B1) L | 0.001 mg | 0.1% |
| Riboflavin (B2) L | 0.009 mg | 0.7% |
| Niacin (B3) L | 0.057 mg | 0.4% |
| Pantothenic acid (B5) L | 0.14 mg | 3% |
| Vitamin B6 L | 0.005 mg | 0.3% |
| Folate (B9) L | 6.1 µg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 4.3 mg | 0.3% |
| Iron L | 0.13 mg | 0.7% |
| Magnesium L | 3.9 mg | 0.9% |
| Phosphorus L | 6.5 mg | 0.5% |
| Potassium L | 31.4 mg | 0.7% |
| Zinc L | 0.058 mg | 0.5% |
| Copper L | 0.015 mg | 2% |
| Manganese L | 0.094 mg | 4% |
| Selenium L | 3.4 µg | 6% |
| Iodine L | 3.8 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 97%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gbelow the median for other foods (median 0.62 g)
- Fiber0.71 gabove the median for other foods (median 0 g)
- Sugars54 gabove the median for other foods (median 46 g)
- Fat0.5 gin the lowest quarter of other foods (median 3.6 g)
- Saturated fat0.1 gin the lowest quarter of other foods (median 1.2 g)
- Sodium0 mgin the lowest quarter of other foods (median 20 mg)
- Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
- Water20.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 16 µg |
|---|
Other components (2)
| Water L | 20.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Metro Chef
- Barcode
- 8594023094471
- Quantity
- 1 kg
- Category
- Toppings
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Glukózo-fruktózový sirup, cukr, maliny 16,0 %, pitná voda, modifikovaný kukuřičný škrob, regulátor kyselosti: kyselina citronová; konzervant: sorban draselný; aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lite Whipped Topping, Lite Wegmans | 250 | 0 g | 30 g | 15 g |
| Jahodový topping Metro chef | 252 | 0.5 g | 62 g | 0.5 g |
| Nappage rouge Metro | 240 | 0.5 g | 60 g | 0.5 g |
| Topping al Caramello Halta | 261 | 0 g | 65 g | 0 g |
| caramello topping Halta | 261 | 0 g | 65 g | 0 g |
| Frutti di bosco Halta | 261 | 0 g | 65 g | 0 g |
| Nappage chocolat VALENTINE & PATACHOU, flacon de Valentine & Patachou | 261 | 2.4 g | 58 g | 1.5 g |
| Topping frutti di bosco Halta | 261 | 0 g | 65 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8594023094471. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.