Mąka pszenna babuni 650

Packaged product Bread and Baked Goods Plony Natury

Mąka pszenna babuni 650 contains 342 kcal per 100 g.

Roughly 82% of its calories come from carbohydrates, with 14% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mąka pszenna babuni 650 by Plony Natury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
342kcal per 100 g
12 gprotein
69 gcarbohydrates
1.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 342 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.2 g 1%
Sodium not reported
Total carbohydrates L 69 g 25%
Dietary fiber L 3.5 g 13%
Total sugars L 0.5 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 82%Fat: 3%342kcal / 100 g
  • Protein 14%
  • Carbohydrates 82%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber3.5 gabove the median for bread and baked goods (median 2.4 g)
  • Sugars0.5 gin the lowest quarter of bread and baked goods (median 4 g)
  • Fat1.2 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Saturated fat0.2 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plony Natury
Barcode
92250017
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Rolled Oats- Instant Cowhead 342 12.8 g 58.8 g 6.2 g
Gluten-free banana bread slices Coles 342 3.1 g 54.9 g 11.5 g
Cinnamon Waffle Bites MyMochi 342 2.6 g 52.6 g 13.2 g
Homemade Rice Crackers With Salmon And Seaweed Com Chay Ca Hoi 342 9.2 g 66.1 g 4.8 g
Mini Sausage Rolls Morrisons 342 8.7 g 30.3 g 20.3 g
Reef Tortilla Reef 342 8.7 g 68.4 g 2.6 g
Uncooked flour tortillas Mission 342 5.3 g 47.4 g 13.2 g
Waffle Bites My Mochi 342 2.6 g 50 g 13.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 92250017. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mąka pszenna babuni 650?

100 g of Mąka pszenna babuni 650 has 342 kcal.

Is Mąka pszenna babuni 650 high in protein?

Mąka pszenna babuni 650 contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Mąka pszenna babuni 650?

Mąka pszenna babuni 650 has 69 g of total carbohydrates per 100 g, including 3.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mąka pszenna babuni 650?

Mąka pszenna babuni 650 contains 1.2 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.