Made Without Wheat Gluten Free Spaghetti

Packaged product Beverages Marks & Spencer

Made Without Wheat Gluten Free Spaghetti contains 356 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 356 kcal.

Roughly 89% of its calories come from carbohydrates, with 7% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (354 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Made Without Wheat Gluten Free Spaghetti by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
6.5 gprotein
78.5 gcarbohydrates
1.5 gfat
356kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 1.5 g 2%
Saturated fat L 0.5 g 3%
Sodium L 39 mg 2%
Total carbohydrates L 78.5 g 29%
Dietary fiber L 7.2 g 26%
Total sugars L 0.5 g
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 89%Fat: 4%356kcal / 100 g
  • Protein 7%
  • Carbohydrates 89%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.5 gin the lowest quarter of beverages (median 12 g)
  • Fiber7.2 gin the top quarter of beverages (median 3.5 g)
  • Sugars0.5 gin the lowest quarter of beverages (median 3 g)
  • Fat1.5 gbelow the median for beverages (median 1.7 g)
  • Saturated fat0.5 gin the top quarter of beverages (median 0.3 g)
  • Sodium39 mgin the top quarter of beverages (median 4 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00811071
Label serving
1 portion (100 g)
Category
Spaghetti
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spaghetti no. 6 Napolina 356 12 g 72 g 1.5 g
Spaghetti n°3 Rummo 356 14.5 g 69.5 g 1.6 g
spaghetti 5 pasta berruto 356 6.2 g 79 g 1.5 g
Spaghetti Metro Chef 356 12 g 72 g 1.5 g
Spaghetti Arte & Pasta 356 12 g 73 g 1.3 g
Spaghetti Consilia 356 6.8 g 76 g 2.3 g
Spaghetti Grøn Balance 356 12 g 72 g 1.5 g
Spaguetis integrales espelta Casa Amella 356 13 g 74 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00811071. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Made Without Wheat Gluten Free Spaghetti?

100 g of Made Without Wheat Gluten Free Spaghetti has 356 kcal. Serving, 1 portion, 100 g (100 g): about 356 kcal.

How much protein is in Made Without Wheat Gluten Free Spaghetti?

Made Without Wheat Gluten Free Spaghetti contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 6.5 g in serving, 1 portion, 100 g (100 g). About 7% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 12 g).

How many carbs are in Made Without Wheat Gluten Free Spaghetti?

Made Without Wheat Gluten Free Spaghetti has 78.5 g of total carbohydrates per 100 g, including 7.2 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Made Without Wheat Gluten Free Spaghetti?

Made Without Wheat Gluten Free Spaghetti contains 1.5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Made Without Wheat Gluten Free Spaghetti?

100 g contains 39 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.