Macucas
Packaged product Sweets and Desserts Arcor
Macucas contains 474 kcal per 100 g. A serving, 100 g (100 g) provides about 474 kcal.
Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9.1 g | 46% |
| Trans fat L | 0.9 g | |
| Cholesterol L | 36 mg | 12% |
| Sodium L | 178 mg | 8% |
| Total carbohydrates L | 66 g | 24% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 29 g | |
| Added sugars L | 29 g | 58% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 56%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gabove the median for sweets and desserts (median 5.9 g)
- Fiber2.8 gabove the median for sweets and desserts (median 2 g)
- Sugars29 gabove the median for sweets and desserts (median 20.8 g)
- Fat20 gabove the median for sweets and desserts (median 13 g)
- Saturated fat9.1 gabove the median for sweets and desserts (median 5.4 g)
- Sodium178 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.4 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Product details
- Brand
- Arcor
- Barcode
- 7790040145337
- Quantity
- 110 g
- Label serving
- 100 g
- Category
- Galletitas dulces sabores chocolate con relleno sabor limon
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR: IRON; FOLIC ACID; THIAMIN; RIBOFLAVIN; NIACIN); SUGAR; REFINED BEEF FAT COCOA POWDER HIGH FRUCTOSE CORN SYRUP STAR WHEY PERMEATE POWDER; SALT; COLOR: CARAMEL (INS1500); RAISING AGENTS: AMMONIUM BICARBONATE, SODIUM BICARBONATE; EMULSIFIER: SOYBEAN LECITHIN FLOUR TREATMENT ENT SODIUM METABISULFITE, ACID: CITRIC ACID, ARTIFICIAL FLAVORS: VANILLIN AND LEMON FLAVOR. CONTAIN SULPHITES, DERIVATIVES OF WHEAT, MILK AND SOYBEAN MAY CONTAIN ALMOND, OAT, BARLEY, RYE, EGG AND PEANUT. KEEP IN A COOL AND DRY PLACE. MADE IN ARGENTINA Importado por: En Bolivia: ARCOR ALIMENTOS BOLIVIA SA, AV.DOBLE VIA LA GUARDIA Y QUINTO ANILLO Nº5055 - Santa Cruz - NIT 1028595022 - RS SENASAG 08050319000 Paraguays ASA Ruta Mcal Estigarribia km 30-taugua-San Lorenzo-RUC 80002660-8-RE 800026608/1-RSPA 014371. En Uruguay: VAN DAM SA - Bvar. Batlle y Ordo 6789 Montevideo-ISRA L
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
Source of the nutrition information
- Open Food Facts, record 7790040145337. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.