Mackerel Fillets in Olive Oil

Packaged product Fats and Oils Sainsbury's

Mackerel Fillets in Olive Oil contains 280 kcal per 100 g. A serving, 1 portion, 88 g (88 g) provides about 246 kcal.

Roughly 69% of its calories come from fat, with 30% from protein and 0.7% from carbohydrates (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (261 kcal per 100 g).

100 g provides 3,636,364% of the Daily Value for selenium, 282% of the Daily Value for chloride and 132% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mackerel Fillets in Olive Oil by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
280kcal per 100 g
21 gprotein
0.5 gcarbohydrates
21.7 gfat
246kcal in serving, 1 portion, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 280 kcal
Total fat L 21.7 g 28%
Saturated fat L 4.2 g 21%
Cholesterol L 34 mg 11%
Sodium L 107 mg 5%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 21 g 42%
Vitamin A L 0 µg0%
Vitamin C L 0.14 mg0.2%
Vitamin D L 0.023 µg0.1%
Vitamin E L 7.6 mg51%
Thiamin (B1) L 0.059 mg5%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 6.2 mg39%
Pantothenic acid (B5) L 0.22 mg4%
Vitamin B6 L 0.36 mg21%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 4.8 mg0.4%
Iron L 0.36 mg2%
Magnesium L 19.8 mg5%
Phosphorus L 131 mg10%
Potassium L 234 mg5%
Zinc L 0.43 mg4%
Copper L 0.085 mg9%
Manganese L 0.082 mg4%
Selenium L 2,000,000 µg3,636,364%
Iodine L 198 µg132%
Chloride L 6,478 mg282%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 0.7%Fat: 69%280kcal / 100 g
  • Protein 30%
  • Carbohydrates 0.7%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium3,636,364%Chloride282%Iodine132%Vitamin E51%Niacin (B3)39%Vitamin B621%Phosphorus10%Riboflavin (B2)10%Copper9%Potassium5%

Nutritional insights

  • Protein21 gabove the median for fats and oils (median 19.7 g)
  • Sugars0.5 gin the top quarter of fats and oils (median 0 g)
  • Fat21.7 gabove the median for fats and oils (median 21.3 g)
  • Saturated fat4.2 gin the top quarter of fats and oils (median 4 g)
  • Sodium107 mgin the lowest quarter of fats and oils (median 324 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
  • Water45.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L3.8 g
Polyunsaturated fat L5.5 g
Omega-3 fatty acids L2.7 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.62 g
DHA (omega-3, 22:6 n-3) L1.1 g
ALA (omega-3, 18:3 n-3) L0.31 g
Linoleic acid (omega-6, 18:2) L4.6 g
Carotenoids (1)
Beta-carotene L27.2 µg
Other components (2)
Water L45.4 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
01261448
Label serving
1 portion (88 g)
Category
Mackerel fillets in olive oil
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mackerel (Scomber scombrus) (Fish) (71%), Olive Oil (28%), Salt. Allergy advice:

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOlive oil

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Mackerel fillets in olive oil Asda 271 22 g 0.5 g 20 g
Mackerel fillets in olive oil Nixe 261 19.1 g 0 g 20.5 g
Mackerel Fillets in Olive Oil Morrisons 261 22.4 g 0 g 19 g
Royal Fillets Mackerel in Olive Oil King Oscar 300 20 g 0 g 23.8 g
Filets de maquereaux trait d'huile d'olive Auchan 253 17 g 0.5 g 20 g
Mackerel fillets in oil Ocean rise 314 18.1 g 0.25 g 27.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mackerel Fillets in Olive Oil?

100 g of Mackerel Fillets in Olive Oil has 280 kcal. Serving, 1 portion, 88 g (88 g): about 246 kcal.

Is Mackerel Fillets in Olive Oil high in protein?

Mackerel Fillets in Olive Oil contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 18.5 g in serving, 1 portion, 88 g (88 g). About 30% of its calories come from protein. Compared with other fats and oils, that is above the median (median 19.7 g).

How many carbs are in Mackerel Fillets in Olive Oil?

Mackerel Fillets in Olive Oil has 0.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mackerel Fillets in Olive Oil?

Mackerel Fillets in Olive Oil contains 21.7 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

What vitamins and minerals does Mackerel Fillets in Olive Oil contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (3,636,364% DV), chloride (282% DV), iodine (132% DV), Vitamin E (51% DV) and Niacin (B3) (39% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mackerel Fillets in Olive Oil?

100 g contains 107 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01261448. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.