Macarons
Packaged product Sweets and Desserts Biscuiterie de Bourgogne
Macarons contains 443 kcal per 100 g.
Roughly 55% of its calories come from fat, with 36% from carbohydrates and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (427 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 443 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 7.9 g | 40% |
| Sodium L | 32 mg | 1% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber | not reported | |
| Total sugars L | 34 g | |
| Added sugars L | 23 g | 46% |
| Protein L | 9.8 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 36%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.8 gin the top quarter of sweets and desserts (median 8.5 g)
- Sugars34 gin the lowest quarter of sweets and desserts (median 51 g)
- Fat27 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat7.9 gin the top quarter of sweets and desserts (median 5 g)
- Sodium32 mgin the lowest quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscuiterie de Bourgogne
- Barcode
- 3760183294272
- Quantity
- 120 g
- Category
- Macarons
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poudre d'AMANDE 29,6 %, chocolat noir 26,5% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de SOJA, arôme naturel de vanille), sucre, blancs d'OEUF, stabilisant sorbitol, arôme naturel, conservateur: sorbate de potassium, épaississant gomme xanthane. Cacao : 64% minimum dans le chocolat noir. Peut contenir des traces de BLE, LAIT, NOISETTES, PISTACHES, NOIX, ARACHIDES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarEggCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macarons, Framboos vanille Duc de Coeur | 443 | 8 g | 44.6 g | 25.2 g |
| Macarons Lidl | 443 | 10.4 g | 53 g | 20.3 g |
| Macarons Aldi | 443 | 9.4 g | 54 g | 21 g |
| Summer edition macarons Aldi | 444 | 7.8 g | 57.6 g | 20.2 g |
| Macarons Monoprix | 444 | 8.5 g | 52 g | 22 g |
| Macarons de riquewihr Maison Alsacienne De Biscuiterie | 444 | 5.4 g | 44 g | 26 g |
| 6 Large Coconut Macaroons Cakemark | 444 | 3.4 g | 54 g | 22 g |
| Macarons Aldi | 444 | 9.1 g | 55 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760183294272. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.