Ma pause bistrot
Packaged product Other Foods Daunat
Ma pause bistrot contains 275 kcal per 100 g.
Roughly 58% of its calories come from fat, with 35% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (254 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 236 mg | 10% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 6.3 g | |
| Added sugars L | 0.23 g | 0.5% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 35%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for other foods (median 7.4 g)
- Sugars6.3 gabove the median for other foods (median 3.2 g)
- Fat17 gabove the median for other foods (median 6.6 g)
- Saturated fat3.8 gabove the median for other foods (median 2 g)
- Sodium236 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daunat
- Barcode
- 0260513019023
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SALADE COMPOSÉE DE BOULGOUR CUIT, DE suDs DE FROMAGE AU LAIT DE DE TOMATE CERISE, DE CRANBERRIS SUCRES SECHEES ET DE NOIX ACCOMPAGNÉE D'UNE VINAIGRETTE AU VINAIGRE BALSAMIQUE, D'UN PAIN AUX GRAINES DE SÉSAME ET D'UNE TARTELETTE AU CHOCOLAT NOIR 1 CHEESE, CRANBERRIES, WALNUTS, BULGUR, VEGETABLE suD, BALSAMIC BREAD AND CHOCOLATE TART Les équipes Daunat ont préparé pwr vous ce coGGret avec les ingrédients sélectionnés suivants • SALADE COMPOSÉE 276 g : Boulgour (blé) cuit 49% (eau, boulgour (blé), sel), Salade 13%, Fromage au lait de vache pasteurisé fabrique en France 11 % (lait de vache, sel, ferments lactiques et fongiques, coagulant), Sauce vinaigrette au vinaigre balsamique 9% uile de colza, vinaigre balsamique de Modène 2.3% (vinaigre de vin (contient sulfite), moût de raisin contient sulfite), colorant : caramel au sulfite d'ammonium, antioxydant : E224 (sulfite), huile d'olive vierge extra 2.3%, eau, sel, poivre, arôme (céleri)], Tomate cerise 5.5%, Cranberries sucrées séchées 3.5% (cranberries, sucre de canne, huile de tournesol), Noix 3.5%, Eau, Huile de colza, Tomate déshydratée, Ferments, Herbes aromatiques. PAIN AUX GRAINES DE SESAME 30 g : Farine de blé, Eau, Huile de colza, Graines de sésame toastées 3%, Levure, Sucre, Sel, Emulsifiants : E471-E481 , Gluten de blé, Fibre de blé, Fibre de plantain, Agent de traitement de la farine : acide ascorbique. TARTELETTE AU CHOCOLAT NOIR 14 g : Farine de blé, Chocolat noir 28% (pâte de cacao, sucre, beurre de cacao, émulsifiant : E322 (soja), arôme naturel de vanille), Sucre de canne, Beurre concentré, Oeufs frais, Matière grasse de coprah, Huile de colza, Poudre de lait entier, Sel, Poudres à lever : carbonate de sodium-E341. Les pourcentages sont exprimés en fonction du poids de chaque partie du coffret. Informations en gras destinées aux personnes allergiques. Traces éventuelles de moutarde, œuf, crustacé, poisson et fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltVinegarOlive oilTomatoRapeseed (canola) oilYeastSugar
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0260513019023. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.