Lüneburger Leberwurst
Lüneburger Leberwurst contains 293 kcal per 100 g.
Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 336 kcal per 100 g across 126 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat | not reported | |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars L | 1.3 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 2%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gbelow the median for meat (median 13.4 g)
- Sugars1.3 gabove the median for meat (median 0.9 g)
- Fat26 gin the lowest quarter of meat (median 30 g)
- Sodium800 mgin the top quarter of meat (median 722 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rothe
- Barcode
- 4017984046470
- Quantity
- 200 g
- Category
- Cured liver sausages
- Packaging
- Glass
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
75% Schweinefleisch, 15% Schweineleber, Gewürze, Salz, Maltodextrin, Dextrose, Zucker, Würze, Hefeextrakt, Glukosesirup, Aroma, Stabilisator (Natriumcitrate, Natriumacetat), Antioxidationsmittel (Ascorbinsäure, Natriumascorbat), Konservierungsstoff: Natriumnitrit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarYeastGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leberwurst mit Kalbfleisch Hofmaier | 294 | 14 g | 0.8 g | 26 g |
| Leberwurst Wilhelm Brandenburg | 295 | 15 g | 2 g | 25 g |
| Bio leberwurst fein und würzig BioGreno | 295 | 16 g | 1.5 g | 25 g |
| Leberwurst Grob Böklunder | 291 | 15 g | 1.2 g | 25 g |
| Leberwurst Grob GUT&GÜNSTIG | 291 | 14.4 g | 2.4 g | 25 g |
| Bio Leberwurst Bio Con Carne | 290 | 13.5 g | 2.5 g | 25.4 g |
| Delikatess Leberwurst Grob K-Classic | 288 | 14 g | 1.5 g | 25 g |
| Leberwurst Gut drei Eichen | 288 | 14 g | 1.5 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4017984046470. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.