L'Original Bâtonnet de Surimi
Packaged product Fish and Seafood Coraya
L'Original Bâtonnet de Surimi contains 112 kcal per 100 g.
Roughly 36% of its calories come from carbohydrates, with 34% from fat and 30% from protein (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 179 kcal per 100 g across 752 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 4.2 g | 5% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 36%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gbelow the median for fish and seafood (median 10 g)
- Fiber0 gin the lowest quarter of fish and seafood (median 0.5 g)
- Sugars2.3 gabove the median for fish and seafood (median 1.2 g)
- Fat4.2 gin the lowest quarter of fish and seafood (median 11 g)
- Saturated fat0.3 gin the lowest quarter of fish and seafood (median 2 g)
- Sodium600 mgabove the median for fish and seafood (median 440 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coraya
- Barcode
- 3276170012748
- Quantity
- 360 g
- Category
- Fish preparations
- Packaging
- Plastic,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
De la chair de poisson (40%), mélangée avec de l'eau, du blanc d'œuf réhydraté, un peu d'amidon de blé, une touche d'huile de colza, de la fécule de pomme de terre, un peu de sucre, le tout relevé d'un arôme naturel d'herbe, et d'autres arômes naturels (crustacés, blé), une pincée de sel, l'ensemble habillé d'un colorant : extrait de paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coraya Alliance Océane | 112 | 8 g | 10 g | 4 g |
| Miettes à base de chair de poisson Belle France | 112 | 7 g | 12 g | 4 g |
| Coraya Bâtonnets Original Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| L'Original Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| L'original Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Petits Coraya avec 2 sauce mayonnaise Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Petits coraya avec 1 sauce cocktail Coraya | 112 | 8.2 g | 10 g | 4.2 g |
| Petits Coraya Coraya | 112 | 8.2 g | 10 g | 4.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3276170012748. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.