Long grain parboiled rice

Packaged product Fats and Oils Iberia

Long grain parboiled rice contains 350 kcal per 100 g. A serving, 0.25 cup, 50 g (50 g) provides about 175 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Long grain parboiled rice by Iberia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
5.6 gprotein
78 gcarbohydrates
0 gfat
175kcal in serving, 0.25 cup, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 78 g 28%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 5.6 g 11%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0.34 mg2%
Potassium L 146 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%350kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3%Iron2%Vitamin D0%Calcium0%

Nutritional insights

  • Protein5.6 gabove the median for fats and oils (median 0.8 g)
  • Sugars0 gin the lowest quarter of fats and oils (median 0.9 g)
  • Fat0 gin the lowest quarter of fats and oils (median 29.6 g)
  • Saturated fat0 gin the lowest quarter of fats and oils (median 5.1 g)
  • Sodium0 mgin the lowest quarter of fats and oils (median 282 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 350 kcal350 kcal
Protein 5.6 g5.6 g
Carbohydrates 78 g78 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars n/a0 g
Sodium n/a0 mg

Product details

Brand
Iberia
Barcode
0075669107261
Label serving
0.25 cup (50 g)
Category
Fats and Oils

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2653782. License: CC0 1.0 (U.S. public domain). Source record dated September 18, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0075669107261. License: ODbL 1.0 (Open Food Facts). Source record dated November 5, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Long grain parboiled rice?

100 g of Long grain parboiled rice has 350 kcal. Serving, 0.25 cup, 50 g (50 g): about 175 kcal.

How much protein is in Long grain parboiled rice?

Long grain parboiled rice contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 2.8 g in serving, 0.25 cup, 50 g (50 g). About 7% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.8 g).

How many carbs are in Long grain parboiled rice?

Long grain parboiled rice has 78 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Long grain parboiled rice?

Long grain parboiled rice contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Long grain parboiled rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 5, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.