L'onctueux
Packaged product Dairy and Eggs La Fermière
L'onctueux contains 130 kcal per 100 g.
Roughly 49% of its calories come from fat, with 43% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 92 kcal per 100 g across 1,958 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 3.9 g | 20% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Added sugars L | 7.3 g | 15% |
| Protein L | 2.4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 43%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.4 gin the lowest quarter of dairy and eggs (median 3.4 g)
- Sugars14 gin the top quarter of dairy and eggs (median 12 g)
- Fat7.1 gin the top quarter of dairy and eggs (median 2.9 g)
- Saturated fat3.9 gin the top quarter of dairy and eggs (median 1.8 g)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Fermière
- Barcode
- 3279230020011
- Quantity
- 2 x 150 g
- Category
- Fruit yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier, crème, préparation aux graines de pavot 8,3% (eau, sucre, graines de pavot 5%, fibres d'agrumes, stabilisant: pectine, jus de citron concentre), sucre 5,2%, citron puree 5% (citron jaune et jus de citron 70%, sucre), mandarine purée 4,2%, jus de yuzu, ferments lactiques. Lait et crème : Origine France. Fabriqué dans un atelier utilisant des fruits à coque, des œufs et du gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Milk Strawberry Yogurt Yo Smart | 130 | 4 g | 23 g | 4 g |
| Bio malinový jogurt s čokoládovými kuličkami BGL Berchtesgadener Land | 130 | 4.2 g | 15.1 g | 5.5 g |
| Smetanový jogurt čokoládový s višněmi Mlékárna Valašské Meziříčí | 130 | 2.6 g | 12.2 g | 8 g |
| Le liégeois au yaourt à la pêche Nestlé | 130 | 3.3 g | 15.7 g | 5.8 g |
| Danio cereals rode vruchten Danio | 130 | 6.3 g | 16.9 g | 3.9 g |
| Sahne Joghurt Kirsch Milprima | 130 | 2.5 g | 11 g | 8 g |
| Joghurt aus weidemilch Kerrygold | 130 | 3.7 g | 15.6 g | 5.9 g |
| Sahnejogurt mild - Typ Amarena-Kirsche Milsani | 130 | 2.5 g | 11 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3279230020011. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.