How many calories are in Lindt Gold bunny?

100 g of Lindt Gold bunny has 569 kcal.

How much protein is in Lindt Gold bunny?

Lindt Gold bunny contains 1 g of protein per 100 g (2% of the 50 g Daily Value). About 0.8% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.1 g).

How many carbs are in Lindt Gold bunny?

Lindt Gold bunny has 43 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lindt Gold bunny?

Lindt Gold bunny contains 39 g of fat per 100 g, of which 23 g is saturated (115% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Lindt Gold bunny

Packaged product Bread and Baked Goods Lindt

Lindt Gold bunny contains 569 kcal per 100 g.

Roughly 67% of its calories come from fat, with 33% from carbohydrates and 0.8% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

569kcal per 100 g

1 gprotein

43 gcarbohydrates

39 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	569 kcal
Total fat L	39 g	50%
Saturated fat L	23 g	115%
Sodium	not reported
Total carbohydrates L	43 g	16%
Dietary fiber	not reported
Total sugars L	37 g
Protein L	1 g	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.8%
Carbohydrates 33%
Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein1 gin the lowest quarter of bread and baked goods (median 8.1 g)
Sugars37 gin the top quarter of bread and baked goods (median 4 g)
Fat39 gin the top quarter of bread and baked goods (median 7.1 g)
Saturated fat23 gin the top quarter of bread and baked goods (median 1.6 g)
Protein per 100 kcal0.18 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Lindt
Barcode: 4000539682421
Category: Bread and Baked Goods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4000539682421. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.