Les Petits Desserts Amande
Packaged product Sweets and Desserts Danival
Les Petits Desserts Amande contains 122 kcal per 100 g. A serving, 110 g (110 g) provides about 135 kcal.
Roughly 53% of its calories come from fat, with 37% from carbohydrates and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 110 kcal per 100 g across 273 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 10.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 37%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the top quarter of sweets and desserts (median 1.3 g)
- Fiber2.1 gin the top quarter of sweets and desserts (median 1 g)
- Sugars10.9 gabove the median for sweets and desserts (median 9.3 g)
- Fat7 gabove the median for sweets and desserts (median 4.5 g)
- Saturated fat0.5 gbelow the median for sweets and desserts (median 2.4 g)
- Sodium80 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danival
- Barcode
- 3431590008218
- Quantity
- 2x110 g (220 g)
- Label serving
- 110 g
- Category
- Non-dairy desserts
- Packaging
- Plastic,pot,Cardboard,Film,fresh,Sleeve
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, jus de raisin concentré* rectifié, purée d'amandes* (12%), gomme de guar, sel marin non raffiné de l'Atlantique. ).*100% des ingrédients d’origine agricole ont été obtenus selon les règles de production biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Rice Dessert Vaniglia The Bridge | 121 | 0.5 g | 16 g | 6 g |
| Grandeur nature 100% vegetal riz au praliné Grandeur Nature | 121 | 0.9 g | 15.9 g | 6 g |
| Ferme et onctueux ananas June | 121 | 0.6 g | 8.9 g | 9.1 g |
| Yodaqui Yodaqui | 121 | 2 g | 27 g | 0.26 g |
| Double pleasure hazelnut & chocolate Planton | 121 | 1.4 g | 16 g | 5.4 g |
| Natural coconut yog the coconut collab | 121 | 1.2 g | 6 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3431590008218. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.