Les Élsassflettes au Munster
Packaged product Meals and Dishes Moritz
Les Élsassflettes au Munster contains 339 kcal per 100 g.
Roughly 47% of its calories come from carbohydrates, with 33% from fat and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 6.2 g | 31% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 39.6 g | 14% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0.9 g | 2% |
| Protein L | 16.6 g | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 47%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.6 gin the top quarter of meals and dishes (median 6.4 g)
- Fiber1.7 gabove the median for meals and dishes (median 1.5 g)
- Sugars1.6 gbelow the median for meals and dishes (median 2 g)
- Fat12.5 gin the top quarter of meals and dishes (median 5.8 g)
- Saturated fat6.2 gin the top quarter of meals and dishes (median 1.8 g)
- Sodium360 mgbelow the median for meals and dishes (median 380 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Fromage Munster, lait pasteurisé, sel, présure, ferments lactiques, CUMIN, LACTOSE, Saucisses Fumées : Viandes et gras de porc, épices, CÉLERI, sel, Exhausteur de goût : monoglutamate de sodium, Antioxydant : acide ascorbique, dextrose de blé, Conservateur : nitrite de sodium, Boyau naturel de porc ou de mouton. Lardons : Potrine de porc traitée en salon à l’eau de source. sel, ascorbate de sodium, dextrose de blé. Conservateur : nitrite de sodium. Fumée naturelle. Spaetzle : Pâtes façon alsaciennes : semoule de BLE dur ŒUFS frais 30%. Traces éventuelles de moutarde et sulfites.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3238850007703. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.