Lentilles préparées
Packaged product Meals and Dishes Rochambeau
Lentilles préparées contains 152 kcal per 100 g. A serving, 200 g (200 g) provides about 304 kcal.
Roughly 63% of its calories come from carbohydrates, with 32% from protein and 5% from fat (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 70 kcal per 100 g across 26 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 772 mg | 34% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.2 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 63%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.2 gin the top quarter of meals and dishes (median 1.3 g)
- Sugars0.8 gin the lowest quarter of meals and dishes (median 3.3 g)
- Fat0.8 gin the lowest quarter of meals and dishes (median 2.5 g)
- Saturated fat0.2 gin the lowest quarter of meals and dishes (median 0.4 g)
- Sodium772 mgin the top quarter of meals and dishes (median 280 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rochambeau
- Barcode
- 3439497014653
- Quantity
- 800 g
- Label serving
- 200 g
- Category
- Légumes cuisinés
- Packaging
- canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lentilles sèches trempées, eau, sel, arôme naturel (céleri).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aubergines mozzarella et basilic U | 110 | 2.7 g | 4.9 g | 8.3 g |
| Aubergines cuisinées à la provençale - Bocal 520g U | 104 | 0.9 g | 6.1 g | 7.8 g |
| Sarrasin aux légumes - au chêvre et aux olives noires Prosain | 97 | 3.7 g | 9.1 g | 5.1 g |
| Haricots Rouges cuisinés à la Mexicaine Raynal et Roquelaure | 97 | 4.4 g | 13.3 g | 2.4 g |
| la piperade Maison Rivière | 96 | 0.8 g | 1 g | 9.4 g |
| Légumes cuisinés Riste d'aubergines - Bocal 520g U | 93 | 1.2 g | 4.6 g | 7.3 g |
| Le bientôt été Karine & Jeff | 90 | 2.5 g | 12 g | 2.9 g |
| Aubergines cuisinées à la provençale Cassegrain | 83 | 1.2 g | 6.7 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3439497014653. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.