Lentilles
Packaged product Beans and Legumes d'aucy
Lentilles contains 98 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 31% from protein and 7% from fat (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (90 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 0.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 62%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for beans and legumes (median 6.1 g)
- Sugars0.3 gin the lowest quarter of beans and legumes (median 0.5 g)
- Fat0.6 gbelow the median for beans and legumes (median 0.7 g)
- Saturated fat0.1 gin the lowest quarter of beans and legumes (median 0.2 g)
- Sodium260 mgbelow the median for beans and legumes (median 291 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- d'aucy
- Barcode
- 3017800205457
- Quantity
- 285g
- Category
- Prepared lentils
- Packaging
- Metal,canned
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lentilles, eau, sel, affermissant : chlorure de calcium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lentilles oignons carottes Vivien Paille | 98 | 7.1 g | 11 g | 1.9 g |
| Lentilles cuisinees aux lardons Les Saveurs De Bourdette | 98 | 6.4 g | 7.7 g | 4.6 g |
| Lentilles cuisinées aux lardons LES SAVEURS DE BOURDETTE | 98 | 6.4 g | 7.7 g | 4.6 g |
| Lenticchie Delizie Del Sole | 98 | 5 g | 15 g | 0.5 g |
| Organic black beluga lentils Suma | 99 | 6.7 g | 14.6 g | 0.5 g |
| Lentilles préparées carottes & oignons Raynal et Roquelaure | 99 | 6.1 g | 13.4 g | 0.8 g |
| Lentilles Bonduelle | 99 | 8.1 g | 13.3 g | 0.4 g |
| Lentilles vertes au naturel La réserve de Champlat | 97 | 7.8 g | 15 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3017800205457. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.