Leka
Packaged product Sweets and Desserts Michoc
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Leka contains 371 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 27% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 560 kcal per 100 g across 5,457 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 27.7 g | 139% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 62.3 g | 23% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 55 g | |
| Added sugars L | 55 g | 110% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 67%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gin the lowest quarter of sweets and desserts (median 8 g)
- Fiber1.3 gin the lowest quarter of sweets and desserts (median 9.5 g)
- Sugars55 gin the top quarter of sweets and desserts (median 28.2 g)
- Fat11 gin the lowest quarter of sweets and desserts (median 40 g)
- Saturated fat27.7 gabove the median for sweets and desserts (median 24 g)
- Sodium28 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Michoc
- Barcode
- 6111195024222
- Quantity
- 30 g
- Category
- Dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, matière Grasse végétale équivalent au beurre de cacao, masse de cacao, poudre de cacao, Emulsifiants: E476, lécithine de soja E322. Sel, Arôme Vanille. Antioxydants: E306, E304. Peut contenir des traces d'arachides et noisettes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate RED delight Red | 373 | 4.7 g | 44 g | 23 g |
| Truffettes de france, dark chocolate Truffettes De France | 367 | 0 g | 66.7 g | 10 g |
| Chocolate negro suave Valor | 367 | 6.8 g | 36.6 g | 27.7 g |
| Chocolat Noir SolAlter | 367 | 16.8 g | 27.7 g | 21.3 g |
| Chocalate Mint Chip Iqbar | 378 | 26.7 g | 22.2 g | 26.7 g |
| Francois Pralus Chuao Chocolate Bar Pralus | 363 | 16.9 g | 26.6 g | 19.3 g |
| Cioccolata fondente Eraclea | 381 | 8.6 g | 63 g | 7.8 g |
| Chocolat 69% rrraw | 384 | 18.3 g | 26.6 g | 18.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6111195024222. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.