Leite em pó
Packaged product Dairy and Eggs Incolac
Leite em pó contains 511 kcal per 100 g.
Roughly 50% of its calories come from fat, with 31% from carbohydrates and 19% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (496 kcal per 100 g).
100 g provides 117% of the Daily Value for Vitamin A, 73% of the Daily Value for calcium and 60% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 28.5 g | 37% |
| Saturated fat L | 19.2 g | 96% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 39 g | |
| Protein L | 24.5 g | 49% |
| Vitamin A L | 1,050 µg | 117% |
| Vitamin C L | 0.008 mg | 0% |
| Calcium L | 950 mg | 73% |
| Phosphorus L | 750 mg | 60% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 31%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24.5 gbelow the median for dairy and eggs (median 24.8 g)
- Sugars39 gin the top quarter of dairy and eggs (median 36.8 g)
- Fat28.5 gin the top quarter of dairy and eggs (median 26.2 g)
- Saturated fat19.2 gin the top quarter of dairy and eggs (median 16.7 g)
- Sodium300 mgabove the median for dairy and eggs (median 290 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Incolac
- Barcode
- 5413721902051
- Quantity
- 500 g
- Category
- Whole milk powder
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leite gordo em pó, emulsionante: lecitina de soja, vitaminas A e D.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Instant Whole Milk Powder Dutch Lady | 512 | 25 g | 38 g | 28.3 g |
| Rainbow Full Cream Milk Powder Rainbow | 510 | 24 g | 39 g | 25 g |
| Lait entier en poudre Bonnet Rouge | 510 | 25 g | 38 g | 28 g |
| Bonnet rouge Bonnet rouge | 510 | 25 g | 38 g | 28 g |
| Instant Full Cream Milk Powder Tropical Sun | 510 | 25 g | 39 g | 28.2 g |
| Nido Nestlé | 508 | 3.6 g | 39.9 g | 28.2 g |
| Lait entier en poudre Nestlé | 508 | 23.6 g | 40 g | 28.2 g |
| Leite em pó integral instantâneo Piracanjuba | 508 | 28 g | 40 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5413721902051. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.