Leche con Omega 3

Packaged product Dairy and Eggs EBA

Leche con Omega 3 contains 66 kcal per 100 g. A serving, 1 vaso, 200 ml (200 g) provides about 132 kcal.

Roughly 45% of its calories come from fat, with 35% from carbohydrates and 19% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (64 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Leche con Omega 3 by EBA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
2.7 gprotein
4.9 gcarbohydrates
2.8 gfat
132kcal in serving, 1 vaso, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65.9 kcal
Total fat L 2.8 g 4%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 4.9 g 2%
Dietary fiber not reported
Total sugars not reported
Protein L 2.7 g 5%
Calcium L 85 mg7%
Phosphorus L 87 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 35%Fat: 45%66kcal / 100 g
  • Protein 19%
  • Carbohydrates 35%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphorus7%Calcium7%

Nutritional insights

  • Protein2.7 gin the lowest quarter of dairy and eggs (median 3.2 g)
  • Fat2.8 gin the lowest quarter of dairy and eggs (median 3.6 g)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
EBA
Barcode
7771258731208
Quantity
1 l
Label serving
1 vaso (200 ml)
Category
Whole milk UHT
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche entera *, Omega 3, regulador de acidez (E-331), *: natural.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

Similar products

FoodCaloriesProteinCarbsFat
Die Faire Milch 3,8% Die Faire Milch 66 3.2 g 4.7 g 3.8 g
Latte intero UHT Sterilgarda 66 3.3 g 5 g 3.6 g
Latte intero microfiltrato Despar 66 3.3 g 5 g 3.6 g
Lait UHT Entier Cactus 66 3.4 g 4.9 g 3.6 g
Latte intero uht Latte Milano 66 3.4 g 5.1 g 3.6 g
latte intero uht Granarolo 66 3.4 g 5 g 3.6 g
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Latte uht intero Centrale del latte di Vicenza 66 3.4 g 4.9 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7771258731208. License: ODbL 1.0 (Open Food Facts). Source record dated December 30, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Leche con Omega 3?

100 g of Leche con Omega 3 has 66 kcal. Serving, 1 vaso, 200 ml (200 g): about 132 kcal.

How much protein is in Leche con Omega 3?

Leche con Omega 3 contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 5.4 g in serving, 1 vaso, 200 ml (200 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.2 g).

How many carbs are in Leche con Omega 3?

Leche con Omega 3 has 4.9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leche con Omega 3?

Leche con Omega 3 contains 2.8 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated December 30, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.