Leche calcio semidesnatada
Packaged product Dairy and Eggs Hacendado
Leche calcio semidesnatada contains 51 kcal per 100 g.
Roughly 41% of its calories come from carbohydrates, with 31% from protein and 28% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (47 kcal per 100 g).
100 g provides 14% of the Daily Value for phosphorus and 14% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 5.2 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.9 g | 8% |
| Vitamin D L | 1.5 µg | 8% |
| Calcium L | 181 mg | 14% |
| Phosphorus L | 181 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 41%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gin the top quarter of dairy and eggs (median 3.3 g)
- Sugars5.2 gin the top quarter of dairy and eggs (median 4.8 g)
- Sodium52 mgin the top quarter of dairy and eggs (median 43 mg)
- Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hacendado
- Barcode
- 8480000106858
- Category
- Semi-skimmed milks
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Semi-skimmed milk, milk proteins, calcium, E-451, vitamin D.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fibra baja en grasa hacendado | 51 | 3 g | 4.8 g | 1.3 g |
| Leche Calcio Semidesnatada iparlat | 51 | 3.9 g | 5.2 g | 1.6 g |
| Leche semidesnatada calcio Hacendado | 51 | 3.9 g | 5.2 g | 1.6 g |
| Leche Calcio Semidesnatada Hacendado | 51 | 3.9 g | 5.2 g | 1.6 g |
| Leche fibra baja en grasa Hacendado | 51 | 3 g | 4.8 g | 1.3 g |
| british semi skimmed milk heritage | 51 | 3.6 g | 4.8 g | 1.8 g |
| Vita calcio semidesnatada Puleva | 50 | 3.9 g | 5.1 g | 1.6 g |
| 2% partly skimmed milk Beatrice | 52 | 3.6 g | 4.8 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000106858. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.