Lamb Meatballs
Lamb Meatballs contains 258 kcal per 100 g. A serving, 3 meatballs, 66 g (66 g) provides about 170 kcal.
Roughly 65% of its calories come from fat, with 27% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 19.7 g | 25% |
| Saturated fat L | 9.1 g | 45% |
| Trans fat L | 1.5 g | |
| Cholesterol L | 68.2 mg | 23% |
| Sodium L | 515 mg | 22% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 0 g | |
| Protein L | 18.2 g | 36% |
| Calcium L | 39.4 mg | 3% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 348 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 9%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.2 gabove the median for meat (median 17.1 g)
- Fiber1.5 gabove the median for meat (median 0.2 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat19.7 gin the top quarter of meat (median 8.8 g)
- Saturated fat9.1 gin the top quarter of meat (median 3.2 g)
- Sodium515 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lam
- Barcode
- 0837609001066
- Label serving
- 3 meatballs (66 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Half Sub Salami, Ham and Mortadella Harmons | 258 | 11.6 g | 20.2 g | 14.1 g |
| Italian Style Meatballs Coop Gold | 258 | 15.2 g | 6.1 g | 18.2 g |
| Roast Beef Wrap Whole Foods | 258 | 13.9 g | 15.6 g | 15.3 g |
| 4 Chilli Scotch Beef Quarter Pounders Nature's Glen | 258 | 16.4 g | 5.4 g | 18.7 g |
| Swiss And Ham Micro Market | 258 | 12.3 g | 28.2 g | 11 g |
| Butchery Hellers Sausages Precooked Hellers | 257 | 14.9 g | 3.7 g | 20.6 g |
| Thin Sausages READY | 258 | 11.5 g | 6.8 g | 20.7 g |
| 80% Lean / 20% Fat Ground Beef Patties Kroger | 257 | 16.9 g | 0 g | 19.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0837609001066. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.