La Traditionnelle
Packaged product Meat Cochonou
La Traditionnelle contains 448 kcal per 100 g.
Roughly 74% of its calories come from fat, with 22% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (416 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 448 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 1,640 mg | 71% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 3.2 g | |
| Added sugars L | 3.7 g | 7% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 3%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the lowest quarter of meat (median 27 g)
- Sugars3.2 gin the top quarter of meat (median 1.4 g)
- Fat37 gin the top quarter of meat (median 33 g)
- Saturated fat15 gin the top quarter of meat (median 13 g)
- Sodium1,640 mgin the lowest quarter of meat (median 1,840 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cochonou
- Barcode
- 3071505997000
- Quantity
- 0.275 kg
- Category
- Dry sausage pure pork
- Packaging
- vacuum-packed,fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc origine France, sel, LACTOSE, dextrose, épices, sucre, conservateur : nitrate de potassium, ferments. Boyau naturel de porc. 155g de viande utilisés pour 100g de produit fini. Présence possible de fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saussisson sec pur porc Cora | 448 | 28.1 g | 3.4 g | 35.7 g |
| Ogier MICHEL OGIER | 448 | 28 g | 5.5 g | 35 g |
| Saucisson Sec Pur Porc Nature bio | 448 | 34 g | 1.5 g | 34 g |
| Saucisson sec pur porc qualité supérieure Label Rouge Casino | 449 | 30 g | 1.2 g | 36 g |
| Fuet aux fines herbes oro | 447 | 25.3 g | 7.1 g | 35.2 g |
| Fuet extra Embutidos Caseros Collell S.L.U. | 447 | 30 g | 3.3 g | 38 g |
| Saucisson sec supérieur à l'ancienne. Pur porc Au Pays des Bastides | 450 | 33 g | 0.4 g | 35.3 g |
| Saucisson sec Saucisson sec | 446 | 23 g | 3 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3071505997000. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.