La panna Cotta
Packaged product Sweets and Desserts Rians
La panna Cotta contains 180 kcal per 100 g.
Roughly 61% of its calories come from fat, with 32% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (195 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 8.7 g | 43% |
| Sodium | not reported | |
| Total carbohydrates L | 14 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Added sugars L | 13.9 g | 28% |
| Protein L | 3 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 32%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gabove the median for sweets and desserts (median 2.8 g)
- Sugars13 gin the lowest quarter of sweets and desserts (median 15 g)
- Saturated fat8.7 gabove the median for sweets and desserts (median 8.1 g)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rians
- Barcode
- 3184670006313
- Quantity
- 240 g
- Category
- Panna cottas
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Panna Cotta : Crème (France), LAIT écrémé (France), sucre, rhum de Guadeloupe 1,3%, gélatine. Coulis aux fruits exotiques : pulpe de mangue 5%, sucre, purée de mangue 2,4%, purée d'ananas 2%, jus de fruit de la passion 1,7%, jus de citron vert 1,4%. Les pourcentages sont exprimés sur l'ensemble du produit (panna cotta + coulis).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panna Cotta With Raspberries Migros Bio | 181 | 2.5 g | 20 g | 10 g |
| Panna Cotta Rians | 182 | 2.5 g | 11 g | 14 g |
| Panamá corta mix Italiamo | 178 | 4.1 g | 14.1 g | 11.7 g |
| Panna cotta Bianca Azienda Agricola Fusero | 183 | 3.7 g | 15 g | 12 g |
| Panna Cotta Dhul | 177 | 2.5 g | 21 g | 9.2 g |
| Panna Cotta Boni Selection | 184 | 2.5 g | 12 g | 14 g |
| panna cotta caramel picard | 176 | 2.7 g | 18 g | 10 g |
| Panna Cotta café Carrefour | 185 | 2.4 g | 19 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3184670006313. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.