Kvikk Lunsj Biter

Packaged product Sweets and Desserts Freia

Kvikk Lunsj Biter contains 536 kcal per 100 g. A serving, 25 g (25 g) provides about 134 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 1,087,066% of the Daily Value for iodine, 32% of the Daily Value for Riboflavin (B2) and 28% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kvikk Lunsj Biter by Freia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
6.9 gprotein
55 gcarbohydrates
31 gfat
134kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 31 g 40%
Saturated fat L 18 g 90%
Cholesterol L 8 mg 3%
Sodium L 152 mg 7%
Total carbohydrates L 55 g 20%
Dietary fiber L 2.2 g 8%
Total sugars L 46 g
Added sugars L 48 g 96%
Protein L 6.9 g 14%
Vitamin A L 73.1 µg8%
Vitamin C L 1.1 mg1%
Vitamin D L 0.067 µg0.3%
Vitamin E L 0.38 mg3%
Thiamin (B1) L 0.088 mg7%
Riboflavin (B2) L 0.41 mg32%
Niacin (B3) L 0.2 mg1%
Pantothenic acid (B5) L 0.8 mg16%
Vitamin B6 L 0.092 mg5%
Folate (B9) L 20.1 µg5%
Vitamin B12 L 0.66 µg28%
Calcium L 249 mg19%
Iron L 0.45 mg2%
Magnesium L 34.6 mg8%
Phosphorus L 228 mg18%
Potassium L 362 mg8%
Zinc L 1.2 mg11%
Copper L 0.058 mg6%
Manganese L 0.34 mg15%
Selenium L 6 µg11%
Iodine L 1,630,599 µg1,087,066%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%536kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1,087,066%Riboflavin (B2)32%Vitamin B1228%Calcium19%Phosphorus18%Pantothenic acid (B5)16%Manganese15%Selenium11%Zinc11%Magnesium8%

Nutritional insights

  • Protein6.9 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber2.2 gbelow the median for sweets and desserts (median 2.9 g)
  • Sugars46 gbelow the median for sweets and desserts (median 47.8 g)
  • Saturated fat18 gabove the median for sweets and desserts (median 17.5 g)
  • Sodium152 mgin the top quarter of sweets and desserts (median 78 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
  • Water2.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L8.9 g
Carotenoids (1)
Beta-carotene L4 µg
Other components (2)
Water L2.5 g
Alcohol L0 g

Product details

Brand
Freia
Barcode
7622202246173
Quantity
130g
Label serving
25 g
Category
Chocolate candies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sukker, TØRRMELK, HVETEMEL, kakaosmør, vegetabilske fetter (shea, kokos), kakaomasse, fettredusert kakaopulver (1,5%), mysepulver (MELK), overflatebehandlingsmidler (gummi arabicum, skjellakk), emulgator (SOYALECITINER), glukosesirup, rapsolje, salt (0,2 %), hevemiddel (E500), surhetsregulator (sitronsyre), aroma. KAN INNEHOLDE NØTTER OG EGG. Minst 30% kakao.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourCocoa butterGlucose syrupRapeseed (canola) oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7622202246173. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kvikk Lunsj Biter?

100 g of Kvikk Lunsj Biter has 536 kcal. Serving, 25 g (25 g): about 134 kcal.

How much protein is in Kvikk Lunsj Biter?

Kvikk Lunsj Biter contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 1.7 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Kvikk Lunsj Biter?

Kvikk Lunsj Biter has 55 g of total carbohydrates per 100 g, including 2.2 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kvikk Lunsj Biter?

Kvikk Lunsj Biter contains 31 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

What vitamins and minerals does Kvikk Lunsj Biter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,087,066% DV), Riboflavin (B2) (32% DV), Vitamin B12 (28% DV), calcium (19% DV) and phosphorus (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kvikk Lunsj Biter?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.