Kroger, Blackeye Peas

Packaged product Beans and Legumes KROGER

Kroger, Blackeye Peas contains 314 kcal per 100 g. A typical serving of 0.25 cup (35 g) provides about 110 kcal.

Roughly 72% of its calories come from carbohydrates, with 28% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (343 kcal per 100 g).

100 g provides 43% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

314kcal per 100 g
22.9 gprotein
60 gcarbohydrates
0 gfat
110kcal in 0.25 cup (35 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 14 mg 0.6%
Total carbohydrates L 60 g 22%
Dietary fiber L 11.4 g 41%
Total sugars L 5.7 g
Protein L 22.9 g 46%
Vitamin C L 0 mg0%
Calcium L 114 mg9%
Iron L 7.7 mg43%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 72%314kcal / 100 g
  • Protein 28%
  • Carbohydrates 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron43%Calcium9%Vitamin C0%

Nutritional insights

  • Protein22.9 gin the top quarter of beans and legumes (median 20 g)
  • Fiber11.4 gbelow the median for beans and legumes (median 14.3 g)
  • Sugars5.7 gin the top quarter of beans and legumes (median 2.9 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 1.1 g)
  • Sodium14 mgabove the median for beans and legumes (median 13 mg)
  • Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
KROGER
Barcode
0011110858689
Label serving
0.25 cup
Category
Vegetable and lentil mixes

Ingredients

BLACKEYE PEAS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2026448. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.

Last updated: . Source description: "KROGER, BLACKEYE PEAS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kroger, Blackeye Peas?

100 g of Kroger, Blackeye Peas has 314 kcal. 0.25 cup (35 g): about 110 kcal.

Is Kroger, Blackeye Peas high in protein?

Kroger, Blackeye Peas contains 22.9 g of protein per 100 g (46% of the 50 g Daily Value), or 8 g in 0.25 cup (35 g). About 28% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 20 g).

How many carbs are in Kroger, Blackeye Peas?

Kroger, Blackeye Peas has 60 g of total carbohydrates per 100 g, including 11.4 g of fiber and 5.7 g of sugars.

How much fat is in Kroger, Blackeye Peas?

Kroger, Blackeye Peas contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Kroger, Blackeye Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (43% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kroger, Blackeye Peas?

100 g contains 14 mg of sodium, 0.6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 11, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.