Kräuterbutter
Packaged product Dairy and Eggs Ja!
Kräuterbutter contains 574 kcal per 100 g. A serving, 100 g (100 g) provides about 574 kcal.
Roughly 97% of its calories come from fat, with 2% from carbohydrates and 0.7% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 742 kcal per 100 g across 1,905 products.
100 g provides 51% of the Daily Value for Vitamin A, 23% of the Daily Value for iodine and 13% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 574 kcal | |
| Total fat L | 62 g | 79% |
| Saturated fat L | 40 g | 200% |
| Cholesterol L | 148 mg | 49% |
| Sodium L | 708 mg | 31% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber L | 0.78 g | 3% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1 g | 2% |
| Vitamin A L | 458 µg | 51% |
| Vitamin C L | 12 mg | 13% |
| Vitamin D L | 0.77 µg | 4% |
| Vitamin E L | 1.6 mg | 10% |
| Thiamin (B1) L | 0.026 mg | 2% |
| Riboflavin (B2) L | 0.039 mg | 3% |
| Niacin (B3) L | 0.15 mg | 1% |
| Pantothenic acid (B5) L | 0.13 mg | 3% |
| Vitamin B6 L | 0.091 mg | 5% |
| Folate (B9) L | 14.8 µg | 4% |
| Vitamin B12 L | 0.12 µg | 5% |
| Calcium L | 29.8 mg | 2% |
| Iron L | 0.38 mg | 2% |
| Magnesium L | 6.1 mg | 1% |
| Phosphorus L | 31.7 mg | 3% |
| Potassium L | 106 mg | 2% |
| Zinc L | 0.17 mg | 2% |
| Copper L | 0.042 mg | 5% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 4.2 µg | 8% |
| Iodine L | 34.9 µg | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.7%
- Carbohydrates 2%
- Fat 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1 gin the top quarter of dairy and eggs (median 0.6 g)
- Fiber0.78 gin the top quarter of dairy and eggs (median 0 g)
- Sugars0.7 gin the top quarter of dairy and eggs (median 0.6 g)
- Fat62 gin the lowest quarter of dairy and eggs (median 82 g)
- Saturated fat40 gin the lowest quarter of dairy and eggs (median 53 g)
- Sodium708 mgin the top quarter of dairy and eggs (median 20 mg)
- Protein per 100 kcal0.17 gprotein density, useful for comparing foods with different calorie levels
- Water33.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.051 g |
|---|
Carotenoids (1)
| Beta-carotene L | 445 µg |
|---|
Other components (2)
| Water L | 33.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Butter, Zwiebeln 7%, Petersilie 6%, Wasser, Knoblauch, Speisesalz 1,8%, Schnittlauch 1%, Kräuter, Gewürze, natürliches Aroma, Säuerungsmittel (Citronensäure).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Feine Butterkreation Rosmarin-Knoblauch Milsani | 574 | 0.8 g | 2.9 g | 62 g |
| Buttery Nuttelex | 574 | 0 g | 0 g | 65 g |
| Die Kräuterbutter Meierei Horst | 575 | 1.5 g | 5.8 g | 63.8 g |
| Kräuter Genuss MEGGLE | 575 | 1 g | 2.8 g | 62 g |
| Kräuter Butter K-Classic | 573 | 1 g | 2.4 g | 62 g |
| Kruiden-boter - Beurten aux fines herbes Boni | 576 | 1.1 g | 3.1 g | 62 g |
| Beurre aux fines herbes Boni | 576 | 1.1 g | 3.1 g | 62 g |
| boni Kruidenboter 125g Boni Selection | 572 | 1 g | 2.4 g | 62 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256706667. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.