Knorr Gemüse Bouillon
Packaged product Vegetables Knorr
Knorr Gemüse Bouillon contains 4 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 35% from protein and 16% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (6 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 4 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat | not reported | |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 0.7 g | 0.3% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 49%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat0.1 gin the lowest quarter of vegetables (median 0.5 g)
- Sodium232 mgin the lowest quarter of vegetables (median 400 mg)
- Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knorr
- Barcode
- 8720182932068
- Quantity
- 1pcs
- Category
- Dehydrated vegetable bouillons
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jodiertes Speisesalz, Zucker Kaliumchlorid, Stärke*,6,7% Karotten*2, Aromen, 5,8% Zwiebeln* 3,1% KNOLLENSELLERIE*, Speisesalz, 1,1% Petersilie *2, Maiskeimöl* Petersilienwurzel, Knoblauch*2 SELLERIESAMEN*, Kurkuma*, Liebstöckelwurzel 0,2% Lorbeerblätter*, Pfeffer*, Säuerungsmittel Citronensäure*. Kann Weizen, Roggen, Gerste, Hafer, Ei, Soja, Milch, Senf enthalten. Natürliche Zutaten sind mit einem Sternchen gekennzeichnet. Aus nachhaltigem Anbau. Kochsalzersatz, gewonnen aus natürlichen Kaliummineralien. **Produkt ist für vegane Ernährung geeignet Informationen zu Allergenen beim Verzeichnis der Zutaten. Ergibt: 7 L=46 Tassen oder beim 1/21 Rezepte und www.d Unser mit nachha Gemüse und ohne ges Zusatzstof Konservie
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gemüse Knorr | 4 | 0.5 g | 0.7 g | 0.1 g |
| Bouillon végétal Oswald | 4 | 0.2 g | 0.6 g | 0 g |
| Bouillon de légumes Volg | 4 | 0.5 g | 0.6 g | 0 g |
| Bouillon légumes Knorr | 4 | 0.5 g | 0.5 g | 0.5 g |
| Bouillon tomate et poivron Knorr | 4 | 0.5 g | 0.5 g | 0.5 g |
| Bouillon champignon et poireau Knorr | 4 | 0.5 g | 0.5 g | 0.5 g |
| Bouillon de légumes Morga | 4 | 0.1 g | 0.8 g | 0 g |
| Caldo de verduras Hacendado | 4 | 0.3 g | 0.5 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8720182932068. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.