Knack bio
Packaged product Meat FESTEIN D'ALSACE
Knack bio contains 267 kcal per 100 g.
Roughly 78% of its calories come from fat, with 20% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (267 kcal per 100 g).
100 g provides 51% of the Daily Value for Thiamin (B1), 32% of the Daily Value for Niacin (B3) and 23% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 8.3 g | 42% |
| Cholesterol L | 61.7 mg | 21% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.5 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 13 g | 26% |
| Vitamin A L | 3.7 µg | 0.4% |
| Vitamin C L | 0.2 mg | 0.2% |
| Vitamin D L | 0.56 µg | 3% |
| Vitamin E L | 0.09 mg | 0.6% |
| Thiamin (B1) L | 0.61 mg | 51% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 5.1 mg | 32% |
| Pantothenic acid (B5) L | 0.51 mg | 10% |
| Vitamin B6 L | 0.27 mg | 16% |
| Folate (B9) L | 5.4 µg | 1% |
| Vitamin B12 L | 0.45 µg | 19% |
| Calcium L | 8.8 mg | 0.7% |
| Iron L | 0.67 mg | 4% |
| Magnesium L | 21.7 mg | 5% |
| Phosphorus L | 170 mg | 14% |
| Potassium L | 288 mg | 6% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.056 mg | 6% |
| Manganese L | 0.011 mg | 0.5% |
| Selenium L | 12.4 µg | 23% |
| Iodine L | 21 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 2%
- Fat 78%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of meat (median 12.5 g)
- Fiber0.5 gabove the median for meat (median 0.33 g)
- Sugars1.5 gin the top quarter of meat (median 1 g)
- Saturated fat8.3 gbelow the median for meat (median 9 g)
- Sodium720 mgin the lowest quarter of meat (median 728 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
- Water58.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 58.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- FESTEIN D'ALSACE
- Barcode
- 3289744610059
- Quantity
- 220 g
- Category
- Industrial knacks
- Packaging
- Plastic,refrigerated
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork* 75%, water, pork fat*, salt, pea protein, glucose syrup*, spices* and aromatic plants, dextrose*, acidity corrector: sodium citrates, cane sugar,quot,, antioxidants: sodium ascorbate, ascorbic acid, preservative: sodium nitrite, natural sheep's hose, *organic, pork origin france,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knacki original Nestlé | 267 | 12.5 g | 2 g | 23 g |
| Knacks epicurillades | 267 | 14 g | 0.5 g | 23 g |
| Original Knacki Nestlé | 267 | 12.5 g | 2 g | 23 g |
| Knacki Ball Original Herta | 267 | 12 g | 2.5 g | 23 g |
| Knacki Nestlé | 267 | 12.5 g | 2 g | 23 g |
| KNACKI Original saucisses pur porc Nestlé | 267 | 12.5 g | 2 g | 23 g |
| KNACKI Original saucisses pur porc Herta | 267 | 12.5 g | 2 g | 23 g |
| Knacki® Original 100 % Pur Porc Herta | 267 | 12.5 g | 2 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3289744610059. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.