Klare Rinder Brühe
Packaged product Soups and Sauces Le Gusto
Klare Rinder Brühe contains 4 kcal per 100 g. A serving, 100 ml (100 g) provides about 4 kcal.
Roughly 51% of its calories come from fat, with 27% from carbohydrates and 22% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 4 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 430 mg | 19% |
| Total carbohydrates L | 0.6 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 25.8 g | 52% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 27%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gbelow the median for soups and sauces (median 1.3 g)
- Sugars0.5 gin the lowest quarter of soups and sauces (median 4 g)
- Fat0.5 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sodium430 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Jodssalz (Speisesalz, Kaliumjodat), Zucker, Maltodextrin, Palmfett, Stärke, Würze (enthält _Soja_), Glukosesirup, Rindfleischextrakt, Rinderfett, Hefeextrakt, natürliches Aroma, _Sellerie_, Gewürze (enthalten _Selleriesamen_), Karamellzuckersirup, Säuerungsmittel Citronensäure, Röstzwiebeln, Zwiebeln 0,5%, Knoblauch, Karotten 0,3%, Petersilie 0,3%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Klare Rinderbrühe Carat | 4 | 0.1 g | 0.6 g | 0.1 g |
| Bouillon de Boeuf Cenovis | 4 | 0.3 g | 0.4 g | 0.1 g |
| Knorr 123 Bouillon de Légumes déshydraté seau 3kg Knorr | 4 | 0.5 g | 0.6 g | 0.5 g |
| Caldo de Pescado Kania | 4 | 0.3 g | 0.4 g | 0.1 g |
| Bio-Bouillon 7-Kräuter Bio Sonne | 4 | 0.1 g | 0.7 g | 0.1 g |
| Gemüsebrühe Bio Zentrale | 4 | 0.1 g | 0.6 g | 0.1 g |
| Lantbuljong Renée Voltaire | 4 | 0.1 g | 0.7 g | 0.1 g |
| Bouillon De Boeuf Déshydraté Ariake | 4 | 0.92 g | 0.15 g | 0.02 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 22113139. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.