How many calories are in Kip Soepballetjes?

100 g of Kip Soepballetjes has 172 kcal. Serving, 300 g (300 g): about 516 kcal.

Is Kip Soepballetjes high in protein?

Kip Soepballetjes contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 51 g in serving, 300 g (300 g). About 40% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 14 g).

How many carbs are in Kip Soepballetjes?

Kip Soepballetjes has 2.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kip Soepballetjes?

Kip Soepballetjes contains 10 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Kip Soepballetjes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (50% DV), Vitamin B12 (20% DV), iodine (19% DV), Pantothenic acid (B5) (18% DV) and Vitamin B6 (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kip Soepballetjes?

100 g contains 664 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Kip Soepballetjes

Packaged product Meat Delhaize

Kip Soepballetjes contains 172 kcal per 100 g. A serving, 300 g (300 g) provides about 516 kcal.

Roughly 54% of its calories come from fat, with 40% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 224 kcal per 100 g across 176 products.

100 g provides 50% of the Daily Value for Niacin (B3), 20% of the Daily Value for Vitamin B12 and 19% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

172kcal per 100 g

17 gprotein

2.5 gcarbohydrates

10 gfat

516kcal in serving, 300 g (300 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	172 kcal
Total fat L	10 g	13%
Saturated fat L	3.2 g	16%
Cholesterol L	110 mg	37%
Sodium L	664 mg	29%
Total carbohydrates L	2.5 g	0.9%
Dietary fiber L	1.5 g	5%
Total sugars L	0.5 g
Added sugars L	0 g	0%
Protein L	17 g	34%
Vitamin A L	44.7 µg	5%
Vitamin C L	0 mg	0%
Vitamin D L	1.4 µg	7%
Vitamin E L	0.37 mg	2%
Thiamin (B1) L	0.056 mg	5%
Riboflavin (B2) L	0.15 mg	12%
Niacin (B3) L	8 mg	50%
Pantothenic acid (B5) L	0.91 mg	18%
Vitamin B6 L	0.3 mg	18%
Folate (B9) L	4.7 µg	1%
Vitamin B12 L	0.49 µg	20%
Calcium L	18.6 mg	1%
Iron L	0.66 mg	4%
Magnesium L	37.4 mg	9%
Phosphorus L	190 mg	15%
Potassium L	390 mg	8%
Zinc L	1.2 mg	11%
Copper L	0.051 mg	6%
Manganese L	0.032 mg	1%
Selenium L	5.4 µg	10%
Iodine L	29.1 µg	19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 40%
Carbohydrates 6%
Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein17 gin the top quarter of meat (median 14 g)
Fiber1.5 gin the top quarter of meat (median 0.75 g)
Sugars0.5 gin the lowest quarter of meat (median 1 g)
Fat10 gin the lowest quarter of meat (median 15 g)
Saturated fat3.2 gin the lowest quarter of meat (median 5.5 g)
Sodium664 mgabove the median for meat (median 600 mg)
Protein per 100 kcal9.9 gprotein density, useful for comparing foods with different calorie levels
Water56.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	2.9 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	56.4 g
Alcohol L	0 g

Product details

Brand: Delhaize
Barcode: 2200651003308
Label serving: 300 g
Category: Meat balls
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

kippenvlees 94%, gefractioneerd erwtenmeel, aardappelzetmeel, zout, zuurteregelaars (calbumlactat natriumacetaten), dextrose, gistextract, antioxidant (ascorbinezuur), specerijenextract, voedingszuur (ditroenzuur)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Yeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 2200651003308. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.