How many calories are in Kiełbasa Myśliwska?

100 g of Kiełbasa Myśliwska has 200 kcal. Serving, 45 g (45 g): about 90 kcal.

Is Kiełbasa Myśliwska high in protein?

Kiełbasa Myśliwska contains 28.3 g of protein per 100 g (57% of the 50 g Daily Value), or 12.7 g in serving, 45 g (45 g). About 56% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 15 g).

How many carbs are in Kiełbasa Myśliwska?

Kiełbasa Myśliwska has 0.49 g of total carbohydrates per 100 g, including 0.011 g of fiber and 0.25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kiełbasa Myśliwska?

Kiełbasa Myśliwska contains 9.5 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).

What vitamins and minerals does Kiełbasa Myśliwska contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (66% DV), Niacin (B3) (41% DV), selenium (28% DV), Vitamin B12 (24% DV) and zinc (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kiełbasa Myśliwska?

100 g contains 315 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Kiełbasa Myśliwska

Packaged product Meat Kraina Wędlin

Kiełbasa Myśliwska contains 200 kcal per 100 g. A serving, 45 g (45 g) provides about 90 kcal.

Roughly 56% of its calories come from protein, with 43% from fat and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 270 kcal per 100 g across 405 products.

100 g provides 66% of the Daily Value for Thiamin (B1), 41% of the Daily Value for Niacin (B3) and 28% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

200kcal per 100 g

28.3 gprotein

0.49 gcarbohydrates

9.5 gfat

90kcal in serving, 45 g (45 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	200 kcal
Total fat L	9.5 g	12%
Saturated fat L	3.4 g	17%
Cholesterol L	75.8 mg	25%
Sodium L	315 mg	14%
Total carbohydrates L	0.49 g	0.2%
Dietary fiber L	0.011 g	0%
Total sugars L	0.25 g
Added sugars L	0.25 g	0.5%
Protein L	28.3 g	57%
Vitamin A L	4.4 µg	0.5%
Vitamin C L	0.27 mg	0.3%
Vitamin D L	0.5 µg	2%
Vitamin E L	0.12 mg	0.8%
Thiamin (B1) L	0.79 mg	66%
Riboflavin (B2) L	0.16 mg	12%
Niacin (B3) L	6.5 mg	41%
Pantothenic acid (B5) L	0.65 mg	13%
Vitamin B6 L	0.35 mg	21%
Folate (B9) L	7 µg	2%
Vitamin B12 L	0.57 µg	24%
Calcium L	10 mg	0.8%
Iron L	0.85 mg	5%
Magnesium L	27.7 mg	7%
Phosphorus L	218 mg	17%
Potassium L	369 mg	8%
Zinc L	2.3 mg	21%
Copper L	0.067 mg	7%
Manganese L	0.014 mg	0.6%
Selenium L	15.4 µg	28%
Iodine L	18.4 µg	12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 56%
Carbohydrates 1%
Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein28.3 gin the top quarter of meat (median 15 g)
Fiber0.011 gbelow the median for meat (median 0.25 g)
Sugars0.25 gin the lowest quarter of meat (median 0.7 g)
Fat9.5 gin the lowest quarter of meat (median 22.4 g)
Saturated fat3.4 gin the lowest quarter of meat (median 8.5 g)
Sodium315 mgin the lowest quarter of meat (median 760 mg)
Protein per 100 kcal14.1 gprotein density, useful for comparing foods with different calorie levels
Water57.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.001 g

Carotenoids (1)

Beta-carotene L	0.006 µg

Other components (2)

Water L	57.8 g
Alcohol L	0 g

Product details

Brand: Kraina Wędlin
Barcode: 5906245779020
Quantity: 270g
Label serving: 45 g
Category: Pork sausages
Nutri-Score: C as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mięso wieprzowe, sól, przyprawy, cukier, substancja konserwująca: azotyn sodu. Osłonka jadalna: jelito wieprzowe. Produkt może zawierać gorczycę, jaja, mleko (łącznie z laktozą), seler, soję, zboża zawierające gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5906245779020. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.