Kichererbsen

Packaged product Other Foods Kings Crown

Kichererbsen contains 107 kcal per 100 g. A serving, 200 g (200 g) provides about 214 kcal.

Roughly 58% of its calories come from carbohydrates, with 27% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kichererbsen by Kings Crown, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
6.6 gprotein
14 gcarbohydrates
1.6 gfat
214kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.2 g 1%
Sodium L 112 mg 5%
Total carbohydrates L 14 g 5%
Dietary fiber L 5.2 g 19%
Total sugars L 0.5 g
Protein L 6.6 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 58%Fat: 15%107kcal / 100 g
  • Protein 27%
  • Carbohydrates 58%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.6 gbelow the median for other foods (median 7.4 g)
  • Fiber5.2 gin the top quarter of other foods (median 1.8 g)
  • Sugars0.5 gin the lowest quarter of other foods (median 3.2 g)
  • Fat1.6 gbelow the median for other foods (median 6.6 g)
  • Saturated fat0.2 gin the lowest quarter of other foods (median 2 g)
  • Sodium112 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kings Crown
Barcode
4068261013296
Label serving
200 g
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Poulet Brust Schnitzel Migros 107 25 g 0.5 g 1 g
Asparagus Risotto Heinen's 107 2.9 g 17.1 g 3.2 g
Mais dolce Despar 107 2.9 g 19.2 g 1.4 g
Aiguillette poulet thym citron Volaille française 107 21 g 1.8 g 1.7 g
Marinated Carne Asada Branding Iron Ranch 107 17.9 g 1.8 g 2.7 g
Infusettes thym Le Dauphin 107 5.6 g 10.5 g 1.7 g
Hähnchenbrust Lidl 107 23 g 0 g 1.7 g
Ohuen ohut palvikinkku HK 107 18 g 2.3 g 2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4068261013296. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kichererbsen?

100 g of Kichererbsen has 107 kcal. Serving, 200 g (200 g): about 214 kcal.

How much protein is in Kichererbsen?

Kichererbsen contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 13.2 g in serving, 200 g (200 g). About 27% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Kichererbsen?

Kichererbsen has 14 g of total carbohydrates per 100 g, including 5.2 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kichererbsen?

Kichererbsen contains 1.6 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Kichererbsen?

100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.