Ketchup mild
Packaged product Vegetables Wild Bill
Ketchup mild contains 107 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 6% from protein and 0.9% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (105 kcal per 100 g).
100 g provides 12% of the Daily Value for iodine, 10% of the Daily Value for Folate (B9) and 10% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 23.2 g | 8% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 20.5 g | |
| Added sugars L | 23.3 g | 47% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.3 mg | 6% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.3 mg | 9% |
| Thiamin (B1) L | 0.058 mg | 5% |
| Riboflavin (B2) L | 0.033 mg | 3% |
| Niacin (B3) L | 0.75 mg | 5% |
| Pantothenic acid (B5) L | 0.15 mg | 3% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 41.8 µg | 10% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 13.7 mg | 1% |
| Iron L | 0.4 mg | 2% |
| Magnesium L | 19 mg | 5% |
| Phosphorus L | 26.1 mg | 2% |
| Potassium L | 471 mg | 10% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.091 mg | 10% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 1.4 µg | 3% |
| Iodine L | 17.4 µg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 93%
- Fat 0.9%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gabove the median for vegetables (median 1.2 g)
- Fiber1.3 gabove the median for vegetables (median 0.91 g)
- Sugars20.5 gbelow the median for vegetables (median 20.6 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
- Sodium680 mgbelow the median for vegetables (median 800 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water63 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 121 µg |
|---|
Other components (2)
| Water L | 63 g |
|---|---|
| Alcohol L | 0.019 g |
Product details
- Brand
- Wild Bill
- Barcode
- 9001633601016
- Quantity
- 1000 g
- Category
- Tomato Ketchup
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
58% Tomatenmark, Zucker, Weingeistessig, Wasser, Salz, Gewürze, Gewurzextrakt (mit SELLERIE). DE: Branntweinessig. Vor Wärme geschützt und tro - cken lagern. Nach dem Öffnen gekühlt aufbewahren.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| hot ketchup Heinz | 107 | 1.2 g | 23.3 g | 0.1 g |
| Jemný kečup Hellmann's | 107 | 1.2 g | 24 g | 0.5 g |
| Mild ketchup Roleski | 107 | 1.7 g | 24 g | 0.5 g |
| Mild ketchup Roleski | 107 | 1.7 g | 24 g | 0.5 g |
| Tomato Sauce Woolworths | 107 | 1 g | 25 g | 1 g |
| Lagodny Bez Konserwantów Ketchup Dawtona | 107 | 1.7 g | 22 g | 0.5 g |
| Ketchup premium pikantny Reypol | 107 | 3.2 g | 21 g | 0.5 g |
| Ketchup premium łagodny Reypol | 107 | 3.2 g | 21 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9001633601016. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.