Kefirove mleko

Packaged product Other Foods Krajanka

Kefirove mleko contains 68 kcal per 100 g. A serving, 450.0 g (450 g) provides about 306 kcal.

Roughly 72% of its calories come from carbohydrates, with 16% from protein and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

68kcal per 100 g
2.8 gprotein
12.2 gcarbohydrates
0.9 gfat
306kcal in serving, 450.0 g (450 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 0.9 g 1%
Saturated fat L 0.6 g 3%
Sodium not reported
Total carbohydrates L 12.2 g 4%
Dietary fiber not reported
Total sugars L 11.9 g
Protein L 2.8 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 72%Fat: 12%68kcal / 100 g
  • Protein 16%
  • Carbohydrates 72%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.8 gin the lowest quarter of other foods (median 7.4 g)
  • Sugars11.9 gabove the median for other foods (median 3.2 g)
  • Fat0.9 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0.6 gbelow the median for other foods (median 2 g)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Krajanka
Barcode
8595121831128
Quantity
450 g
Label serving
450.0 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MLÉKO, meruňkový sirup (15%) (cukr, meruňkové pyré (38%), glukózo-fruktózový sirup, zahušťovadlo: karubin, aroma, barvivo: paprikový extrakt), MLÉČNÁ a kvasinková kultura.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugar

Similar products

FoodCaloriesProteinCarbsFat
Red Curry Thai Heritage 68 1 g 7.6 g 3.3 g
Fibrestore Reliv 68 0.6 g 11 g 0.28 g
Oignons au vinaigre balsamique Paso 68 1.2 g 11 g 1.8 g
Alpro skyr Alpro 68 5.8 g 2.6 g 3.3 g
Spécialité de pommes Charles & Alice 68 0 g 15 g 0 g
Galette Carottes Brocolis Kauffer's 68 2.3 g 13 g 0.5 g
炭酸×ゼリー FANTA ふるふるシェイカー 内容量:180ml 販売者:コカ•コーラカスタマーマーケティング(株) 68 0 g 17 g 0 g
Bakuś Bakoma 68 3.6 g 9.9 g 1.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8595121831128. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Kefirove mleko?

100 g of Kefirove mleko has 68 kcal. Serving, 450.0 g (450 g): about 306 kcal.

How much protein is in Kefirove mleko?

Kefirove mleko contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 12.6 g in serving, 450.0 g (450 g). About 16% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Kefirove mleko?

Kefirove mleko has 12.2 g of total carbohydrates per 100 g, including 11.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kefirove mleko?

Kefirove mleko contains 0.9 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated February 24, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.