How many calories are in Katsu Mayo?

100 g of Katsu Mayo has 292 kcal. Serving, 1 serving, 15 g (15 g): about 44 kcal.

How much protein is in Katsu Mayo?

Katsu Mayo contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 0.24 g in serving, 1 serving, 15 g (15 g). About 2% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 0.9 g).

How many carbs are in Katsu Mayo?

Katsu Mayo has 8.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Katsu Mayo?

Katsu Mayo contains 27.7 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Katsu Mayo?

100 g contains 535 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Katsu Mayo

Packaged product Fats and Oils Batts

Katsu Mayo contains 292 kcal per 100 g. A serving, 1 serving, 15 g (15 g) provides about 44 kcal.

Roughly 86% of its calories come from fat, with 12% from carbohydrates and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 627 kcal per 100 g across 1,659 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

292kcal per 100 g

1.6 gprotein

8.5 gcarbohydrates

27.7 gfat

44kcal in serving, 1 serving, 15 g (15 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	292 kcal
Total fat L	27.7 g	36%
Saturated fat L	2.2 g	11%
Sodium L	535 mg	23%
Total carbohydrates L	8.5 g	3%
Dietary fiber L	1.2 g	4%
Total sugars L	3.5 g
Added sugars L	4.3 g	9%
Protein L	1.6 g	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 12%
Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein1.6 gin the top quarter of fats and oils (median 0.9 g)
Fiber1.2 gin the top quarter of fats and oils (median 0.011 g)
Sugars3.5 gin the top quarter of fats and oils (median 1.7 g)
Fat27.7 gin the lowest quarter of fats and oils (median 67.2 g)
Saturated fat2.2 gin the lowest quarter of fats and oils (median 5.9 g)
Sodium535 mgabove the median for fats and oils (median 480 mg)
Protein per 100 kcal0.55 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Batts
Barcode: 4056489902683
Quantity: 260g
Label serving: 1 serving (15 g)
Category: Mayonnaises
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

55% Rapeseed Oil, Water, 8% Katsu Curry Paste (Rapeseed Oil, Glucose Syrup, Yeast Extract (Yeast Extract, Salt), Ground Spices (Turmeric, Coriander, Fenugreek, Cumin, Fennel, Caraway, Ginger, Cayenne Chilli), Mirin Rice Wine, Salt, Soy Sauce (Water, Soya Beans, Salt, Spirit Vinegar, Carrot Juice from Concentrate, Garlic Powder, Lemon Juice from Concentrate, Cornflour, Crushed Chillies, Ground Bay), Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol (Ethanol), Water, Sugar, Salt), Roasted Onion Purée, Liquid Sugar, Concentrated Lemon Juice, Spirit Vinegar, Modified Maize Starch, Yeast Extract, Acidity Regulators: Citric Acid, Lactic Acid; 0.5% Ginger Purée, Mustard Flour, Ground Cumin, Paprika, Ground Fenugreek, Ground Coriander, Ground Allspice, Preservatives: Potassium Sorbate, Calcium Disodium EDTA; Caramelised Sugar Syrup, Stabiliser: Guar Gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Glucose syrup Yeast Salt Onion Sugar Vinegar

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Frites Saus Goudas Glorie	291	0.5 g	13 g	26 g
Peri peri mayo Sainsbury's	290	0.5 g	11.8 g	26.7 g
Mayonnaise Noor. 160da	290	0.05 g	4.9 g	30 g
reduced oil tangy mayonnaise WOOLWORTHS FOOD	290	0.8 g	7 g	26.8 g
Mayo Wasabi Eat the World	295	0.3 g	21.3 g	23.1 g
Yofresh Hellmann's	289	1 g	12 g	26 g
Mayonnaise légère Kania	289	0.6 g	10.9 g	26.7 g
Yofresh Calvé	289	1 g	12 g	26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4056489902683. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.